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Do we need weight-related guidelines for omega-3, or just to get more in general?

Body size and weight plays an important role in the benefits that can be gained from omega-3 supplements, according to a new RCT that suggests age-related guidelines for children may cause issues due to big differences in body shape.

Do we need weight-related guidelines for omega-3, or just to get more in general?

GALLERY: Your guide to what's happening at Vitafoods 2017

With Vitafoods 2017 just around the corner, we take a look at the latest innovation, product launches, and other interesting offerings at the three-day event. Take a browse through our gallery to see what's on offer!

Iron fortification efforts boosted by protein-nanoparticle combo

A combination of whey protein nanofibrils and iron nanoparticles could help food and drink formulators provide a sustainable and cost-effective strategy to reduce iron-deficiency.

'New generation' bilberry extract to compete on price and quality

A 'new generation' of bilberry extract is being launched with a focus on eye health and sports nutrition, say those behind the launch. 

Some like it hot: Cayenne pepper curbs appetite and boosts satiety

Adding to cayenne pepper to food can curb hunger, increase satiety and reduce cravings for salty food - but it increases the desire to eat sweet and fatty foods, Danish researchers have found. 

FOOD VISION ASIA 2017

Algae and insects: How to feed 9bn people a nutritious diet by 2050

Algae can become the world’s first ‘real superfoood’ and, along with edible insect products, help feed the growing global population in a more sustainable and nutritious fashion.

Dispatches from Experimental Biology 2017

Broccoli may beneficially affect microbiota diversity: Study

Consuming broccoli may change the diversity and composition of the microbiota in the gastrointestinal tract, says a new study.

Glanbia's patent-pending powder process removes need for lecithin in drinks

Glanbia has developed BevEdge, a patent-pending technology that allows manufacturers to remove lecithin from protein powders and beverages, cleaning up the ingredient list and removing a potential allergen.

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