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Audio podcasts > Giving voice to the issues: Exclusive interviews

Giving voice to the issues: Exclusive interviews

In our series of interviews with personalities in the field of nutrition we delve into some of the key issues for the nutrition and dietary supplements industry today.

Manfred Eggersdorfer

Director of research and development - DSM Nutritional Products

DSM courts academia with Science Awards

Alexandra Teleki, PhD

DSM science award winner

Young nano scientist scoops €10,000 DSM award

Professor John Bienenstock

Director of Brain-Body Institute - McMaster University

Could probiotics affect behaviour?

Sandra Einerhand

Director Health and Nutritional Sciences, EMEA - Tate & Lyle

Open innovation speeding health and wellness transition

Esben Lauland

VP of Innovation, Cultures and Enzymes Division - Chr Hansen

EU health claims day 'fruitful': Chr Hansen

Dr Sian Astley

European ommunications manager - Institute of Food Research

Finding the over-50s functional foods market

Dr Jia Zhao

science manager - Yakult

Yakult pushing probiotic science envelope

Alexandra Boelrijk

Manager of sensory and consumer science - Danone

Danone gives weight to satiety sector

Wim Saris

Human nutrition corporate scientist - DSM

Health claim dossiers cost €5m, says DSM

Wim Calame

Director of sciences, clinical trials and statistics - Kerry Group

The need to build weight claim science

David Rutenberg

President - Lipogen

Lipogen sees bright lipid future

Gila Menahem

VP of sales and marketing - SDA Spice

Kosher botanicals: Rabbis, insects and quality control

Jeffrey B. Blumberg

Professor of Nutrition Science and Policy - Jean Mayer USDA Human Nutrition Center on Aging, Tufts University

The short-sightedness of clinical trials

Floyd "Ski" Chilton, PhD

Professor of Physiology and Pharmacology - The Wake Forest & Brigham & Women's Center for Botanical Lipids, Wake Forest University, North Carolina

Omega-3 and the search for alternative sources

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