Breaking News on Supplements & Nutrition - EuropeUS edition
Product innovations > Supplier Webinars
Live Supplier Webinars
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TABLETTING: BOOST INNOVATION and PRODUCTION - RoquetteCheck out everything you need to know about innovative tabletting – from texture to technology…. About where the market’s going…. And how Roquette – world leader in polyols – can deliver tabletting innovations that meets the moment and the mood! |
25-Jun-2013 |
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Differentiate your Omega 3 products with Croda - CrodaOmega 3’s are growing rapidly in the Asia Pacific market. How can you ensure growth in this industry? Join Croda’s Omega 3 experts as they demonstrate ways to differentiate your products targeting lifestyle solutions, rather than condition-specific solutions. To thank... |
18-Jun-2013 |
On-Demand Supplier Webinars
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The global pre- and probiotic overview: Europe flatlines; Asia-Americas shine - MintelProbiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit a greater range of health claims. Prebiotics are growing in these markets too but... |
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The microbiome revolution -Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and probiotics work. Question is: Where will phase two go, can it help win claims... |
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Probiotic marketing in 2013 and beyond - GoodBelly/NextFoods/DuPont Nutrition and HealthRegulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of science and regulatory parameters varies greatly with regions and countries so what marketing tools are... |
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Probiotics: The Path to Better Digestive Health through Quality Clinical Trials - DuPont Nutrition & HealthToday’s hectic lifestyle is increasingly linked to digestive health issues. Numerous external influences including stress, travel, illness and antibiotic use can disrupt the intestinal microbiota, potentially leading to diarrhea and discomfort. These and other functional gastrointestinal symptoms—such as mild constipation... |
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Food Fact and Fiction: Separating Science from Myth - WRBMThis free webinar aims to move the debate about food science and technology onto a more secure scientific footing. It seeks to identify problems and opportunities in the perception and reporting of controversial topics − such as GM, nanotechnology and... |
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Omega 3: Concentrate on what matters - CrodaThe benefits of omega 3 are becoming increasingly well known, with over 20,000 scientific studies published to date. However, the science surrounding this essential fatty acid is often complicated and confusing to the consumer.Join Croda’s nutritional expert Greg Weatherhead as... |
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Do more with dairy – in nutritious yogurt and cheese - MintelGive yogurt and cheese a stronger nutritional profile, and your ability to mix nutrition with a good taste will always be the key to success. Hear Caroline Roux from Mintel Food and Drink talk about the latest health trends to... |
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Capturing the anti-aging market with collagen-synthesizing peptides: a clinical study overview - William Reed Business MediaSales for anti-aging products in the US is poised to grow 26% over the next four years. Collagen-synthesizing ingredients lead in capturing this consumer market. This webinar reviews the anti-aging market and two human clinical studies on collagen-synthesizing peptides. The... |
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A healthy botanical for women’s life stages - William Reed Business MediaWomen have different nutritional needs depending on what stage of life they are in. Join us to learn how Pycnogenol, French maritime pine bark extract provides crucial health benefits to women at different stages of her life. From beauty to... |
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It's all about growth! How hydrolysates help infants with cow's milk allergy - William Reed Business MediaCow’s milk allergy in infancy has serious impact on both the baby and the mother. The cow’s milk allergic baby suffers from problems like eczema, wheezing, diarrhea, reflux and extreme vomiting, leaving its mother puzzled with worries regarding her baby’s... |
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Natural vitamin K2 for optimal health and protection against age-related diseases - William Reed Business MediaIn his presentation, Dr. Cees Vermeer will explain that vitamin K insufficiency is widespread among the Western population and that increased vitamin K2 intake may improve public health and prolong life expectation. In the second part of his talk he... |
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Ignition for Cognition - William Reed Business MediaWith baby boomers turning 60 at the rate of 10,000 per day, brain health is quickly emerging as one of the most promising categories in nutrition. What makes it even more exciting is that it’s not just for baby boomers.... |
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Meeting the Needs of the Immune System at Each Life Stage - William Reed Business MediaThe human immune system undergoes significant changes as it develops, matures and declines. Its responsiveness changes with age and requires nutritional support. For example, the immune system of infants and young children consists primarily of a well-developed innate immune response... |
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The anti-aging power of Collagen peptides - William Reed Business MediaA journey through the multiple health benefits of collagen peptides, this presentation will demonstrate how Peptan® provide an essential building block for formulation of products positioned towards the aging Baby Boomers who wish to stay active and to feel and... |
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Imaginative omega 3 solutions: Incromega™ 3mulsion DHA - CrodaIncromega™ 3mulsion DHA is Croda’s novel lemon flavoured omega 3 emulsion. 3mulsion offers a unique delivery system for omega 3, ideal for either stick-shot or syrup applications, with every serving providing a full omega 3 RDI (250 mg EPA + DHA). |
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Nutritional science for mind health products - DSM Nutritional ProductsThe market for products that energize or relax the mind is predicted rapid growth. DSM presents the latest consumer insights around relaxation, sleep and mental energy and explores the combinations of ingredients that can be used to meet these needs |
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What’s your probiotic profile? (How probiotics can work for your company/product) - University of ReadingEven with the trend of probiotics on the rise, many are left wondering what probiotics are, how they work and how they can be applied to different food and beverage products while giving consumers what they want and need. This session... |
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Soluble Corn Fiber: What consumers want and why it’s important - Tate &. LyleConsumers believe fiber is important: according to recent research, 66% want more of it in their diets. Join us to learn about new and exciting research about soluble corn fiber and how consumers are demanding more of it in their... |
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