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Soluble Corn Fiber: What consumers want and why it’s important

Published: 10-Mar-2012 | Format: Webinar | Document type: Supplier Webinar
Soluble Corn Fiber: What consumers want and why it’s important

Consumers believe fiber is important: according to recent research, 66% want more of it in their diets. Join us to learn about new and exciting research about soluble corn fiber and how consumers are demanding more of it in their favorite foods.

Speakers:

  • David Lewis - Director Product Management, Wellness - Tate & Lyle

    David Lewis

    Director Product Management, Wellness

    Tate & Lyle

  • Dr. George Fahey - Professor of Animal and Nutritional Sciences - University of Illinois

    Dr. George Fahey

    Professor of Animal and Nutritional Sciences

    University of Illinois

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