Drinking a coffee enriched with inulin may reduce feelings of hunger and boost satiety, says a new study from Tel Aviv University in Israel.
Supplements of chitosan derived from fungus may help reduce body weight and BMI in overweight subjects, says a new study from Belgium and India.
Consuming curcumin supplements may improve endothelial-dependent dilation (EDD) of blood vessels in middle-aged and older, says a new study.
Ahiflower oil may accrue omega-3 EPA up to four times higher than flaxseed oil, says the first human clinical trial performed with the ingredient that also supports the safety and...
Excess iron (Fe) in the diet may affect absorption of other metals such as manganese, leading to concerns that over supplementation of iron could be affecting absorption of other essential...
One junk food-eating generation can pass on the metabolic disorders it gains from an unhealthy diet to the next, researchers have found in a study that bucks Darwinian convention.
Supplementing the diet with olive oil polyphenols may beneficially affect gene expression linked to brain function, says a new nutrigenomic study from Italy.
The nutritional composition of leafy vegetables could be boosted by altering light intensity at harvest, Italian researchers have found.
Researchers say polyphenols from winemaking by-product red grape pomice has potential as a functional ingredient in nutraceuticals, pharmaceuticals and cosmetics.
A wild green-oat extract has demonstrated cognitive function improvement in middle-aged adults, who exhibited increased speed of performance and episodic memory in a clinical study.
The immature gut may be more sensitive to environmental influences and provide a 'window of opportunity' for better health, say researchers behind a study in rats.
Curcumin may help mitigate metabolic and oxidative alterations caused by hormone deprivation in events such as menopause, suggests a new study with rats.
Scientists say protein from date seeds could used as an alternative to soy protein isolate or whey protein in foods, however commercial viability needs to be further assessed.
Orange fleshed sweet potato is so rich in carotenoids and β-carotenes it could be used to ease vitamin A deficiency amongst malnourished populations in developing countries, a study says.
The Dietary Approaches to Stop Hypertension, or DASH, dietary pattern can trade out some carbohydrates to include dairy fat, according to a study.
A scientist says a New York Daily News article suggesting his new study shows dark chocolate has preventative effects against pancreatic cancer because it contains magnesium is misleading.
Can isoflavones found in soybeans help insomniacs get some sleep? Researchers in Japan, who studied more than a thousand participants from various walks of life, think so.
Even in countries with higher fish intakes, omega-3 may lower depressive symptoms, according to Japanese research in over 2000 people.
A higher omega-3 index – a quantification of the fatty acid status of a person – is linked to lower triglyceride levels in older adults, says a new study from Australia.
The majority of people living with Irritable Bowel Syndrome (IBS) could well be deficient in vitamin D, severely affecting their quality of life, a study has found.
Women given a lipid-based supplement during pregnancy have been shown to be 25% more likely to give birth to infants with healthy birth measurements in a country where one in...
Black raspberries grown in Central Europe show greater health benefits than its closely related cousins the red raspberry and blackberry, research suggests.
Flavanol-rich dark chocolate may boost endurance and exercise performance in moderately-trained male cyclists, says a new study.
As 2015 draws to an end, NutraIngredients takes the time to look back at the most read scientific research carried out throughout the 12 months. Did any of them have...
New research has recommended the use of dairy products as a first-line strategy in the prevention of osteoporosis-related fractures, highlighting its benefits as a rich source of calcium and vitamin...