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Breaking News on Supplements, Health & Nutrition - Europe US edition | APAC edition

Perfetti Van Melle fined for dental health messages on chewing gum

Mentos maker Perfetti Van Melle must pay a €180,000 ($192,000) fine for suggesting its chewing gum had equivalent dental health effects to brushing teeth.

Algae omega-3 & plant sterols seek EU approval

Canadian and Chinese suppliers have applied for algae omega-3 and plant sterol approval under ‘substantial equivalence’ EU novel food rules.

Crikey! Fruit fly flour beats crickets for cost, says Israeli start-up

Move over crickets and mealworms - Israeli start-up Flying Spark is farming and processing fruit fly powders and oils that are cheaper than other insect ingredients but with a similar...

Lotte’s probiotic chocolate success highlights functional potential in Japan

Functional chocolate is poised to contribute to market growth in Japan based on the success of Lotte’s Sweet Days chocolate, says market analyst Canadean.

EU bank backs organic Bulgarian bar maker by a cool €2m

Sofia-based healthy snack and ‘superfood’ producer Smart Organic has won a €2 million loan from the European Bank for Reconstruction and Development (EBRD) to aid expansion for the rising healthy...

Raisio chief resigns: ‘Time for new adventures’ after 36 quarters of continuous growth

Raisio chief executive officer Matti Rihko tells us he is moving onto a new venture later this year and was proud to have overseen Raisio’s transition from a challenged regional...

Dispatches from HiE 2016 in Frankfurt

Beneo ups research spend despite tough EU claims environment

The EU claims environment is tough, but Beneo is not giving up on its research roots.

SternLife serves up high-protein breakfast ideas for food manufacturers

The German functional food specialist has launched a range of protein-fortified products to put onto the breakfast table.

Wessanen strengthens position in Spanish organic market with Biogran takeover

Wessanen has consolidated its position in Europe's sustainable, organic food market with the acquisition of Spanish firm Biogran. Does this mean the Dutch firm itself is looking increasingly attractive to...

dispatches from HiE 2016

Teff: The next ‘ancient grain’ to make nutrition ripples?

The success of chia and quinoa has opened the door for other less-known ancient grains, but one South African company exporting teff is wary of a boom and bust effect.

Novel fungi antioxidant l-ergothioneine is safe: EFSA

The European Food Safety Authority (EFSA) has said l-ergothioneine is safe for use in food and supplements in a novel food evaluation that settles EU member state fears it may...

Over half kids' food on Spanish TV use health halo claims: Research

Over half of all food products marketed to children on Spanish television make some kind of nutrition or health claim but many of these products are unhealthy, say researchers calling for...

Scouting out Europe's latest free-from innovation at SIAL

What are the latest free-from trends sweeping Europe? How is the mature gluten-free market staying innovative? And how much on-pack prominence should you give to free-from claims? FoodNavigator hit the...

Nutra futures

Top 10 nutrition start-ups

Venture Scanner says 2016 is on pace to be one of the best years ever for health and nutrition start-up investment. We scan the most promising Venture Scanner ventures...

A winning formula? Free-from snacks are safest bet for food start-ups

Food and beverage start-ups that bring to market on-the-go snacks or beverages with a ‘free-from’ positioning have the best chance of success, whilst dairy concepts face the greatest risk of...

Seeing the pills for the packets: Specialist website offers price clarity to supplement consumers

A dedicated supplement and health food price comparison site is seeking to give UK consumers clarity in a busy, specialist market place.

News in brief

Look to developing markets for omega-3 NPD: Euromonitor

Europeans are ‘apathetic’ about omega-3 functional foods – if not food supplements – and growth will continue to come out of Asia-Pacific, says market analyst Euromonitor International.

Pakistan: UK-funded fortification programme targets women & children

A £48m (€55m) five-year, large-scale fortification programme is being rolled out this month in Pakistan in a bid to combat malnutrition in women and children.

Beta-glucan & fibre: Golden oldies in 2016?

Simple, recognisable nutrients like beta-glucan and fibre should be on the menu when targeting a new wave of active and positive seniors, say experts.

Is all fair in love & war, logos & lobbying? France begins nutrition label trial

Amid cries of conflicts of interest and fierce industry lobbying, France will test out four different nutrition labels for a trial period to see which is the most efficient in...

Tate & Lyle opens oat ingredients facility expansion

UK-based Tate & Lyle PLC, a global provider of speciality food ingredients and solutions, has officially opened its expanded capacity at its manufacturing facility in Kimstad, Sweden.

Ireland launches national obesity plan

The Irish government has launched an ambitious national obesity plan which proposes a sugary drinks tax, maximum portion sizes, marketing restrictions and reformulation targets - but the lack of funding...

Advertising regulator rules against Alpro over paid-for tweets

Alpro did not make it clear enough that it had paid a British celebrity to post tweets about one of its products, the UK’s Advertising Standards Authority (ASA) has ruled....

Food affects almond skin polyphenol release: Study

Milk may significantly lower the release of polyphenols from almond skins during digestion, while consuming almond skins with food also has a significant effect on their release, according to a...

News in brief

Tate & Lyle increases capacity for added value oat ingredients

Tate & Lyle has upped its manufacturing capacity for added value oat ingredients ten-fold at its Swedish facility.