We asked Naturex what gender-based nutrition means to the French botanicals giant.
The health benefits of turmeric curcumin are to be explored in a $1.5M joint research project conducted by leading universities and institutions across the world.
Health and nutrition retailer Holland & Barrett has secured a £20m (€25.44m) deal with Indian hospital chain Apollo Hospitals, an agreement which will see 1000 franchise stores open across India...
Dutch ingredients player Barentz International has partnered with Floridian biotech start-up Parabel USA to globally distribute ‘water lentil’-derived protein.
A polyphenol-rich red and black currant berry drink has shown significant anti-wrinkle and skin smoothing benefits in a 12-week French study.
A member state committee has voted to back the European Commission’s decision to authorise four health claims on caffeine and ban a final fifth.
Follow-up investigations to recent widespread doping allegations attached to a UK-based doctor have found caffeine gel and pill abuse common among professional footballers in England.
The European Food Safety Authority’s (EFSA) 12-member novel food working group needs more botanical specialists, a stakeholder meeting has heard.
Anthocyanin and flavonol content of the blackcurrant beats its red, green and white varieties as a wide nutrient range was found between each type in a Finnish study.
The annual multidisciplinary scientific meeting Experimental Biology wrapped up last week in San Diego. We scoured through the abstracts published in the FASEB journal and selected the studies that are...
Polyphenols from berries may offer significant benefits for learning and memory associated with age-related cognitive decline, according to two new papers from France.
Adding broccoli to an unhealthy diet could help stave of obesity-related liver disease and cancer, say researchers backed by the US National Cancer Institute.
Supplementation with a standardized elderberry extract may reduce the duration and symptoms of the common cold for air travelers, report scientists from Griffith University in Australia.
Naturex has added a proprietary aronia extract to its library after inking a licensing deal with Polish food supplements and OTC player Adamed Consumer Healthcare SA.
Presented at Experimental Biology, the new study provided evidence supporting the weight management benefits of capsaicinoids.
'Let food be thy medicine and medicine be thy food.' Nice idea, one uttered by Greek doctor Hippocrates centuries ago, but best not mention it at the next Tesco future...
Bioavailable curcumin supplements may improve levels of adiponectin, a hormone that plays an important role in the regulation of insulin sensitivity and energy, in people with metabolic syndrome, says a...
DNA testing and verification of seaweed can be useful in an increasingly busy sector where quality varies and manufacturer demands are rising amid stricter regulations, an aquaculture group has said.
UK bulk seaweed ingredient supplier Seaweed & Co has teamed with Geneius Laboratories to develop a DNA-based seaweed certification test after working together for five months.
The nutraceutical start-up out of Denmark markets dietary supplements to “help manage and prevent the physical and psychological pressure of persons serving in the military.”
Accelerating interest in the personalization of medicine and the accumulation of a body of research will help drive increasing acceptance of Ayurveda in the West, experts say, albeit with a continuing...
Vegans are often nutrient-deficient due to unbalanced protein sources and a low intake of berries, fruits and nuts, a Finnish study has found.
A daily serving of dried plums may be sufficient enough to ward off bone loss in older women, a study has found.
What does it take to give a niche ingredient sustained consumer demand rather than a brief moment of superfood fame? A radical re-think of how you control the supply chain...
‘Optimized’ curcumin may reduce markers of inflammation and muscle damage following excessive exercise, says a new study.