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Business consolidation, battling stalling economies and the belated activation of the dreaded (by most) EU health claims register – these are just a few issues that have defined the 2012...
Every day FoodNavigator scans a heap of scientific journals to bring you all the latest research news relevant to your industry – but there’s a lot of dodgy research out...
From the scientific controversy around DMAA to a major resveratrol research fraud scandal, plus all the latest developments in gut health, omega-3 and vitamin science; 2012 has been an eventful...
Neptune Technologies and Bioressources has been hit with a shareholder rights lawsuit over the Nov. 8 explosion and fire that destroyed the company’s production facility and a resulting steep decline...
Virun CEO Philip Bromley tells Ben Bouckley about the firm’s evolution from drug delivery technology into the beverage sphere, and explains that DHA and EPA Omega-3 oils dominate functional demands...
A day after confirming the €500m acquisition of New York-based blends specialist Fortitech, Royal DSM has concluded the year by buying beta-glucan brand Oatwell from Swedish Oat Fiber (SOF).
German fragrance and flavours house Symrise has just last night inked a deal with Swedish probiotics firm Probi to develop a stand-alone R&D project with oral probiotic supplements the most...
There is evidence linking almost every food or ingredient to cancer, but don’t worry because the evidence for pretty much all of it is very weak, say researchers.
There is no end to the possibilities of functional chocolate bar development and firms must specialize to succeed in a sector dominated by big players, a Herza Schokolade product developer says....
BASF has extended the bid period for its €650m offer to buy high-dose omega-3 specialist Pronova BioPharma, after only 67.2% of the Norwegian firm’s shareholders agreed to sell their stakes....
There is a significant correlation between excessive daytime sleepiness, race, and low vitamin D levels, according to new research.
Chinese dairy giant Yili has announced plans to invest CNY 1.1bn ($176m) in the development of a New Zealand-based infant formula manufacturing plant.
The working year is almost done, time to pause from ‘the business’ and embrace the festive season…go on, give it a big hug. Happy holidays!
Coca-Cola Enterprises (CCE) CEO John Brock has taken a sideswipe at detractors of soft drink ingredients who he claims base negative comments on ‘bad science or no science’.
Spanish researchers have created a cholesterol-low, reduced salt, fatty acid-enriched cheese, which is “highly suited” to the elderly and those that suffer from hypertension.
The European Food Safety Authority has rejected health claims that a supplement containing a combination of lycopene, vitamin E, lutein and selenium “helps to prepare and activate tanning.”
Parties on both sides of table have welcomed the recent decision by Australian and New Zealand ministers responsible for food regulation on the issue of health claims in the region.
Can we feed nine billion people by 2050? Only if we embrace the principles of open innovation, says Jeff Bellairs, senior director of the General Mills Worldwide Innovation Network (G-WIN) ,...
Red Bull has welcomed a ruling from France’s highest constitutional court striking-down the government’s plans to tax caffeine and taurine-rich energy drinks from 2013.
Yakult has announced that it intends to completely dismantle its Argentinian business, citing the problems encountered establishing a “sufficient business foundation” in the country.
As 2012 comes to a close, NutraIngredients looks back on an action packed year. In this gallery, we take a look at the biggest business deals of the year.
Two cups (500ml) of milk per day is enough to maintain adequate vitamin D and iron levels in children aged between two and five, a Canadian study has claimed.
Changes to European Union laws that govern specialised foods like sports, infant and gluten-free foods have been backed – as expected – by a European Parliament committee.
Green tea extracts (Camellia sinensis (L.) Kuntze) and guarana do not promote weight loss, the European Food Safety Authority (EFSA) has found, amid a fresh batch of article 13.5 health claim...
Is the association between resveratrol and red wine beneficial for the compound, or could the link to alcohol be the cause of more harm than good in the long term?
Despite giving us object lessons in corporate word wash, can PepsiCo pull off what seems like a slightly puzzling mission, namely a long-term plan to ‘drinkify' snacks and vice versa...
Alterations to the gut microbiota in humans are associated with symptomatic atherosclerosis and stroke, say researchers.
As attention turns to the enforcement of the EU’s controversial article 13, general function health claims list after a six month waiting period, an expert on the ground in Italy...
The Institute of Food Technologists (IFT) claims that grape seed extracts can up the antioxidant content in cookies by 10 times when microencapsulated.
New varieties of the Chinese red bayberry fruit are nearing production after successful trials were held by growers, while a deal to market the produce is in the offing.
Consuming gum Arabic for six weeks may help healthy women shed up to 2.2% body fat, says a new randomized, placebo controlled, double-blind trial from Sudan – home of the gum.
A compound found in broccoli and other cruciferous vegetables could help to battle leukemia, say researchers.
The EU’s biggest food industry group – FoodDrinkEurope – has backed Friday’s enabling of the article 13 list of 222 approved and 1500+ rejected health claims in the European Union’s 27 member states.
From today food and supplement products marketed in the EU’s 27 member states must comply with the article 13, permitted list of health claims or face prosecution for misleading marketing.
A new EU funded project aims to tackle the growing burden of heart disease in Europe by building a solid science for the heart healthy properties of food bioactives.
After 20 failed starts, probiotics leader Chr Hansen says it has finally found an ingredient dispensing cap partner that can handle the demands of high speed filling utilised by the...
“Human guinea pigs”, “gambling with health” and “shadowy research project”—the terms came thick and fast in Greenpeace’s revelation about Golden Rice earlier this year.
‘High fibre’ claims are traditionally the realm of bakery products, but has recent growing demand for fibre by consumers resulted in a shift away from bread-based products?
Adding a glass of beetroot juice to the daily diet may help reduce blood pressure in healthy men, suggests new research from Australia.
The year 2012 might not mark the end of the world. But in future years as people look back, it might mark the beginning of the end for the adulteration...
BASF is moving en masse into omega-3 - especially if its bid for Norwegian player Pronova is approved - but it is technology gained from its May acquisition of a high-dose omega-3...
Industry experts are predicting rock star status for fibre – if a global tour was planned most of the stops would be fortified and whole foods, although there might be...
With the December 14 enforcement of the EU's article 13 general function health claim list that includes 200+ approved claims and about 1500 rejections just two days away (after a...
Daily supplements of coenzyme Q10 and omega-3 may offer potential prostate benefits by reducing levels of a PSA, linked to prostate cancer risk, says a new study.
Giving iron supplements to low birth weight infants may reduce the risk of developing behavioural problems such as ADHD later in life, say researchers.
A new generation of anti-ageing products could be developed after researchers stumbled upon the anti-inflammatory properties of cheese whilst trying to discover the secret behind the French paradox puzzle.
Food supplements multinational Solgar reveals the sweeping marketing and formulation changes provoked by Friday’s belated confirmation of a massive list of approved and non-approved claims under the 2006 European Union...
As the formlisation of the main organ (article 13.1 list) of the nutrition and health claims regulation (NHCR) kicks in this week, Professor Ambroise Martin, the new chair of the...
Consumer demand for fiber-rich products is predicted to continue to sky rocket, with some industry observers claiming fiber will have ‘rock star’ status for the food and nutrition industries.
Regular use of dietary supplements containing fish oil, or glucosamine and chondroitin may reduce markers of inflammation by up to 22%, says a new study.
Prebiotics are the thin end of the wedge in the new era of beneficial functional fibers. Gone are the days where mere ‘regularity’ was the goal; now fiber is understood...
Last week saw widespread media coverage of research suggesting resveratrol – often referred to as ‘the red wine compound’ – could help to cut cancer risk by half. NutraIngredients caught...
Premature infants fed formula are more likely to develop necrotising enterocolitis (NEC) - a severe, often fatal intestinal condition – than those who are breast-fed, a US study has found.
Barley has great potential to leach the charge in a new era or functional bread products, but more needs to be done in understanding the key formulation challenges, warn researchers.
Coca-Cola has reformulated Glacéau vitaminwater for the British market by revamping packaging and reformulating its eight-strong range with a stevia-based sweetener that cuts sugar levels by 30% and cuts the calorie...
Eight ingredients have won EU health claims that can be used to back messaging around metabolic syndrome – although the take-up to date has been lacklustre, says Euromonitor analyst, Diana Cowland....
Supplementation with omega-3 rich fish oils could help to cut pressure ulcers and bed sores by up to 25%, say researchers.
French industrial business Groupe Caravelle has said it intends to acquire an equity stake in Naturex, following Spanish group Natraceutical’s sale of its 15.35% stake in the company earlier this...
Efforts to ease the epidemic of under nutrition that affects about 2 billion people globally have made some progress, but only 58 of 118 tracked countries are on course to...
Red Bull rival Sun Mark claims to have dealt a “very significant blow” to the abuse of monopoly rights in the soft drinks industry, after the EU body let the UK firm...
Long-term intakes of conjugated linoleic acid (CLA) may be associated with bone strength in men, says a new study from Canada and Australia, but the conclusions have been questioned by...
Research conducted by ingredient developer Futureceuticals has demonstrated the existence of adulterated green coffee bean extract in the marketplace and has also teased out the probable adulterants.
A supplement containing a combination of fish oil, probiotics, and extracts from fruit and vegetables may improve lung function in young asthmatics, says a new study from Taiwan.
Women with higher circulating levels carotenoids are at a significantly lower risk of breast cancer, according to new research.
DSM has successfully completed its €85m acquisition of Cargill’s cultures and enzymes business – increasing its “critical mass” in the €1bn market for dairy industry cultures and enzymes.
Yakult Honsha’s love affair with Yonghe is set to continue with the announcement of a second plant to be built in the economic zone in Guangzhou Province, China. The factory,...
Chr. Hansen has teamed up with Kenyan firm Oleleshwa Enterprises Ltd to increase its knowledge of camel cheese production - knowledge it intends to pass on to camel owners in...
A new international council for resveratrol could soon help to co-ordinate and communicate global research projects involving both industry and leading academic experts in the area, according to experts at...
Data from randomized trials support the ability of co-enzyme Q10 (CoQ10) to improve heart function in people with congestive heart failure (CHF), say scientists from Tulane University in New Orleans.
Zeldes & Haeggquist, a San Diego based shareholders rights law firm, has announced an investigation into possible securities violations by Neptune Technologies & Bioressources following the destruction by fire of...
Kraft Foods has filed a patent for tooth-whitening chewing gum that uses encapsulated solid peroxide within the base.
Russian legislators have proposed restricting food supplement marketing to the medical profession.
French supplier Polaris has entered the high-dose omega-3 sector with a fish oil capable of delivering 500mg of DHA (docosahexaenoic acid) in one capsule.
December 14 brings the long awaited and widely disputed EU crack down on health claims. That means 222 general function claims are good to go, another 1500 or so prohibited....
The quest to have food to survive a five-year mission to Mars is at least two decades away, but ‘we’ll get there’, says Dr Michele Perchonok, advanced food technology project...
The European Commission (EC) has given Dutch dairy giant FrieslandCampina the go-ahead to market bovine lactoferrin as a novel food ingredient.
Weight gain from eating a high fat food may be less when the diet is supplemented with pine nut oil, says a new study from Korea and Japan.
Working with athletes can provide a way to circumvent some of the challenges of dietary supplement research by offering up a ‘prestressed’ population, experts say.
Infant and medical food specialist Nutricia has had a UK TV campaign claiming toddlers needed twice the nutrients of adults backed by the watchdog there.
Vitafoods Europe wants speakers to get in touch for its annual scientific an commercial conference which runs in conjunction with the trade fair to be held in Geneva, Switzerland on...
A new way to produce heart healthy bread from whole grain oats could help industry create a new area of functional bread products backed by EU health claims, according to...
Daily consumption of a relatively low amount of the red wine compound resveratrol could cut the rate of certain cancers by half, according to ‘groundbreaking’ new data.
Cargill is exploring opportunities in the energy sector after an ‘exciting’ study suggested that its novel carbohydrate Xtend sucromalt reduced and delayed mental fatigue in adults when formulated within a...
A pan-European sports nutrition group that counts Volac, Carbery and Abbott Laboratories (EAS) as members says it is time the lengthy debate over European Union sports food regulation ended –...
Chinese consumer demand for infant formula products looks set to continue to drive global sales, according to Euromonitor.
Daily supplements containing aged garlic extracts may reduce blood pressure in people with uncontrollable hypertension, says a new study from Australia.
Japanese supplier Ajinomoto’s chilli extract has won European Union Novel Foods status at various levels in 22 foodstuffs including flavoured waters, meal replacements, baked goods and sugar-free gum.
Functional food and drink products should utilise non-nutritive artificial sweeteners as a means to help consumers aid weight management and reduce the risk of diabetes, say scientists.
“We make a lie, we invent want,” said Don Draper, the lead character in Mad Men, the hugely successful TV show about the ad industry in the Sixties.
Steve Morrision was the COO at Provexis when the UK start-up won the EU‘s first ever article 13.5 health claim for its blood circulation-boosting tomato extract called Fruitflow in 2009....
Controversial ingredient DMAA has been detected in geranium from select regions of China, but not all, according to a new study from the University of Memphis and funded by USPLabs.
Spanish supplier Biosearch Life is finding success with its patented, immune system-boosting and mastitis battling probiotic isolated from human breast milk in a world-first product launched in Australia this year.
Supplementation with omega-3 polyunsaturated fatty acids (PUFA) could postpone the onset of metabolic disorders and associated declines in cognitive functioning, according to new research.
Nestlé has completed its $11.85bn (€9bn) acquisition of Pfizer Nutrition after the deal was approved by the “majority of markets involved.”
French dairy giant Danone has pinpointed the restoration of Southern European dairy product consumption and demand as one of its main short term strategic priorities.
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