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Access Full Stories Cranberry is no longer just for Christmas as growth in consumer demand has helped the little red berry find its way into some 900 brand new products this year - a staggering rise from the 2006 position of 54 launches,... Read Study supports pomegranate extract's safety An ellagitannin-rich pomegranate extract is safe and effective in enhancing the antioxidant profile in humans, scientists have reported... Read Maternal omega-3 consumption boosts offspring's coordination Increased intake of the omega-3 DHA during pregnancy could produce improved motor function in the offspring in later life, suggests a new study from the Netherlands... Read Think big, think nano In an exclusive interview, Professor Niels Christian Nielsen, winner of this year's Danisco Award, shared his thoughts with Stephen Daniells on the rise of nanotechnology and gave insight on this fascinating new... Read Organic certificate boosts fucoidan appeal Marinova has been handed an organic certificate for its fucoidan seaweed extract, which the company says makes it the only certified extract of its kind on the market... Read |
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All News Headlines for: December | November | October |
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Related Industry News Consumers against nanotech in food, says BfR The majority of consumers do not think that nanotechnology should be used in food applications, according to a survey from German risk assessor BfR... Read Festive magic: cooking boosts veg's nutrient content For that extra boost this Christmas, scientists from Italy recommend steaming that broccoli because it will increase the levels of cancer-fighting compounds... Read Ingredients launch round-up 2007: Part two In our second round-ups of new ingredients that have become available this year, we highlight launches of carbohydrates and fibres, cultures, enzymes, and fats and oils... Read General Mills counts cost of pizza recall US-based manufactuer General Mills yesterday said a pizza recall in November knocked $20m off its Q2 operating profit... Read
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