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Access Full Stories A $20m Californian mushroom supplements specialist could face legal action for falsely stating it had received European approval for a number of health claims... Read Study raises concerns over vitamin E and lung health Long-term and high dose supplementation with vitamin E may result in a "small increased risk" of lung cancer, most notable amongst smokers, says new research... Read Health and wellness drives Givaudan R&D Progress in novel foods, with particular focus on the health and wellness trend, is fuelling Givaudan's R&D programme, into which it reinvests 10 per cent of its annual sales... Read Obese children may benefit from CLA: study Supplements of conjugated linoleic acids (CLA), previously reported to have benefits for weight in adults, could also help children, and possibly aid in the fight against childhood obesity... Read Satiety effects of GI and whole foods investigated Leatherhead Food International is conducting research into the satiety effects of Glycaemic Index and whole foods in a year-long project at its UK premises... Read |
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Related Industry News Trade show offers specialised food and eco packaging focus Food and the environment will take particular prominence at this year's UK Processing Equipment & Packaging Machinery Association (PPMA) show to be held in the Birmingham from 30 September... Read Fairtrade branded unfair by UK think tank A UK-based policy institute this week slammed Fairtrade, saying that the practice distorts the market and traps some of the world's poorest farmers in a cycle of poverty... Read Online guide presents Danisco cost-cutting solutions Danisco has launched an online guide for food manufacturers in search of ingredients solutions to limit the impact of soaring raw material prices... Read China tells drug importers to take responsibility for quality China's drug watchdog has revealed its stance on drug exports from the country: the bottom line is buyer beware... Read
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