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Access Full Stories As the European Union debate over maximum and minimum nutrient levels in supplements and functional foods moves closer to a mooted January 2009 denouement, a key lobbyist says "it is all to play for"... Read Vitamin K linked to stronger bones for adolescents An adolescent's vitamin K status could have important long-term implications on bone health, and a better status may protect them from osteoporosis later in life, suggests a new study... Read UK baby milk industry wins labelling battle Infant and follow-on formula manufacturers will not have to re-label their products until 2010 after the English High Court upheld a legal challenge brought by the Infant and Dietetic Foods Association (IDFA) against... Read Lutein, zeaxanthin good for healthy eyes, too Supplementation with the carotenoids lutein and zeaxanthin could boost retinal health in the eyes, and have benefits for people with seemingly healthy eyes, says a new study... Read Symrise snaps up flavour business as sales boom Symrise has today reported a strong year for its flavour and nutrition division - good news that coincides with the announcement of its planned acquisition of part of Chr Hansen's flavours business... Read |
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![]() Powerful natural anti-inflammatory oils offered to formulators Patented and new patent-pending New Zealand mussel oil lipid fractions that research has shown to be the most powerful anti-inflammatories known to science are being offered to formulators for inclusion in their products... Click Here | |||||||||||||||||
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Related Industry News Cosmetochem offers sustainable Australian botanicals Ingredients supplier Cosmetochem is the latest in a growing number of companies to offer sustainably sourced ingredients that promise to bring benefits to the indigenous communities... Read EDA not supporting UK farmers' 'fair trade' calls Calls by a UK-based dairy cooperative for the implementation of a "fair trade" style price system for the country's milk farmers to avoid a potential supply crisis, have not been backed by the European Dairy Association... Read Unilever invests in emulsions R&D Unilever has invested around €3m in its R&D capabilities for structured emulsions to allow it to tap the healthy foods trend and reduce reliance on commodity ingredients... Read Snack market set for billion dollar growth The global snack market will be worth almost $300bn (€197.8bn) by 2010, as manufacturers move towards healthier products as well as developing markets, a new report predicts... Read
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