Today on NutraIngredients.com
 
Red seaweed extract shows joint health benefits

Lonza to boost vitamin B3 capacity

Wine and tea compounds linked to diabetes benefits

Leatherhead proposes green tea research project

Frutarom technology enables additive-free fruit and veg

 
   
Related Industry News
 
Raw milk feta may hold anti-Listeria key, say researchers

Sainsbury to push one per cent milk

Ocean Spray goes for Asian bakery market

Rice prices to remain high for two-three years, economist

 
 

Nutraceuticals & supplements

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Vitafoods 2008
Breaking News on Supplements & Nutrition - Europe
Daily  04-Apr-2008 Forward to a colleague

Technical / White Paper

Pea protein- valuable ingredient for sports nutr..Pea protein and sports nutrition

Pea is a very nutritive and a highly digestible source of protein. Pea protein confers multiple benefits and is of great interest in dietary sports products thanks to its high levels of branched amino acids, glutamic acid, arginine and lysine... Click Here

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Red seaweed extract shows joint health benefits
A natural, multi-mineral ingredient derived from the red seaweed Lithothamnion Corallioides can improve osteoarthritis symptoms by about 15 per cent, say the results of a new pilot study... Read


Lonza to boost vitamin B3 capacity
Lonza is to expand its production of vitamin B3 in a bid to meet growing demand for the ingredient from the food industry, the company has said... Read


Wine and tea compounds linked to diabetes benefits
Antioxidant-rich red wine and tea could help regulate blood sugar levels in diabetics, suggests a new study from the University of Massachusetts... Read


Leatherhead proposes green tea research project
Leatherhead Food International is looking for industry collaboration in research into how to maximise absorption of green tea from food products... Read


Frutarom technology enables additive-free fruit and veg
Frutarom is launching new premium fruit, vegetable and herb preparations made with a unique process, which is said to retain their natural characteristics and reduce the need for additives... Read


All News Headlines for:
April | March | February

Slow Release Soy Isoflavones!Company Profile

Slow Release Soy Isoflavones!

Solgen SR Soy Isoflavones available from S. Black, offer a slow release within 12 hours, for sustained availability throughout the day. Total daily dosage in one capsule, with a unique coating which protects against unpleasant tastes and odours... Click Here

Related Industry News



Raw milk feta may hold anti-Listeria key, say researchers
Feta cheese made from raw milk in Greece may hold secrets that could lead to new methods for battling food poisoning bacteria like Listeria, researchers at the University of Lincoln said yesterday... Read


Sainsbury to push one per cent milk
Sainsbury's launch of an own-brand one per cent fat milk highlights the product's move into the mainstream dairy market, just a year after the implementation of new EU rules regarding the fat content of milk... Read


Ocean Spray goes for Asian bakery market
Ocean Spray is continuing to push into the Asia-Pacific bakery market with a new partnership with Taiwan-based baker ChiaTe, the company announced yesterday... Read


Rice prices to remain high for two-three years, economist
World rice production is expected to rise almost 2 per cent this year, easing the current tight supply and bringing downward pressure on prices, the FAO said this week, but it will be two or three years before... Read

Weekly comment

Temporary workers and corporate responsibility

As ever more food companies find themselves in the position of having employed migrants who were mistreated by illegal labour providers, it may be time for firms to start taking more responsibility for the temporary workers many of them rely on. Read



Previous Headlines



EFSA adapting to increasing workload, says executive director
The European Food Safety Authority (EFSA) expects to process applications for 1000-2000 health claims, 900 food additives and 2800 flavours in the next 12 months, according to EFSA executive director, Catherine... Read


Glanbia builds science behind whey protein for weight loss
A whey-protein-rich ingredient can reduce body fat and maintain lean muscle mass, reports a new randomised, double-blind study from Glanbia... Read


Inulin range offers obesity solutions
Cosucra Groupe Warcoing has launched two new ingredients designed to boost fibre and reduce sugar in food and beverage products... Read


Profits remain flat for Barry Callebaut
Barry Callebaut today said profits for the first half of the year remained stable as high input and expansion costs offset overall sales volume increases for the Switzerland-based firm... Read


Going nuts for cholesterol reductions
Incorporating more nut and nut-containing foods into the diet at the expense of foods full of saturated fats could reduce cholesterol levels by six per cent, suggests a new study with macadamia nuts... Read

Technical / White Papers, Case studies, Web casts
Fatty Acid Blend Improves Joint Mobility - Technical / White Paper

Obesity: clinically tested dietary interventions - Technical / White Paper

EXTRAMEL® fights against perceived stress and tiredness - Technical / White Paper

Rich extract of Harpagophytum regenerates cartilage - Free Download - Technical / White Paper

S.boulardii and Probiotic Bacteria act in Synergy on 5 Traveler Diarrhea's Symptoms in Rats - Technical / White Paper

Probiotics for health and well-being - Technical / White Paper

Targeting Optimal Nutrient Absorption with Phytonutrients - Technical / White Paper

Phytonutrients and Nutritional Interventions for Natural Immune Support - Technical / White Paper

Ageing, Biomorphosis, Life Span and Phytonutrients - Technical / White Paper

Policosanol: Naturally Healthful from the Inside & Out - Technical / White Paper

The Natural Health Benefits of Coconut Water Solids - Technical / White Paper

Targeting Trace Mineral Bioavailability: The Case of Selenium - Free Download - Technical / White Paper

Trimagnesium citrates - the new healthy choice for fortification - Technical / White Paper



Product Information - brochures, Web centers
Botanical ingredients for a natural beauty - Product Presentation

Harvard Business School's Agribusiness Seminar: An Asian Offering - May 11 to 14, 2008 - Seminar Info

Put Your Brand in the Sweet Spot - Product Presentation



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