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Access Full Stories A natural, multi-mineral ingredient derived from the red seaweed Lithothamnion Corallioides can improve osteoarthritis symptoms by about 15 per cent, say the results of a new pilot study... Read Lonza to boost vitamin B3 capacity Lonza is to expand its production of vitamin B3 in a bid to meet growing demand for the ingredient from the food industry, the company has said... Read Wine and tea compounds linked to diabetes benefits Antioxidant-rich red wine and tea could help regulate blood sugar levels in diabetics, suggests a new study from the University of Massachusetts... Read Leatherhead proposes green tea research project Leatherhead Food International is looking for industry collaboration in research into how to maximise absorption of green tea from food products... Read Frutarom technology enables additive-free fruit and veg Frutarom is launching new premium fruit, vegetable and herb preparations made with a unique process, which is said to retain their natural characteristics and reduce the need for additives... Read |
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![]() Slow Release Soy Isoflavones! Solgen SR Soy Isoflavones available from S. Black, offer a slow release within 12 hours, for sustained availability throughout the day. Total daily dosage in one capsule, with a unique coating which protects against unpleasant tastes and odours... Click Here | |||||||||||||||||
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Related Industry News Raw milk feta may hold anti-Listeria key, say researchers Feta cheese made from raw milk in Greece may hold secrets that could lead to new methods for battling food poisoning bacteria like Listeria, researchers at the University of Lincoln said yesterday... Read Sainsbury to push one per cent milk Sainsbury's launch of an own-brand one per cent fat milk highlights the product's move into the mainstream dairy market, just a year after the implementation of new EU rules regarding the fat content of milk... Read Ocean Spray goes for Asian bakery market Ocean Spray is continuing to push into the Asia-Pacific bakery market with a new partnership with Taiwan-based baker ChiaTe, the company announced yesterday... Read Rice prices to remain high for two-three years, economist World rice production is expected to rise almost 2 per cent this year, easing the current tight supply and bringing downward pressure on prices, the FAO said this week, but it will be two or three years before... Read
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