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TNO

TNO your partner in food research

A wide range of food and nutrition companies choose TNO as their strategic research partner to develop better, healthier foods and food ingredients. TNO is Europe’s number one research organization with a unique combination of customer-driven research applications and scientific excellence.

TNO offers an unparalleled array of technologies and services for application in all types of food products and ingredients.

We are active in the fields of product and process innovation, analytical platforms and offer a comprehensive portfolio of safety (toxicological, chemical and microbiological), regulatory and efficacy assessment services for health claim support. Key services are:

ingredient modification technologies
delivery and encapsulation systems;
mild separation technologies;
rapid identification of health-promoting ingredients;
superheated steam technology;
biotechnology;
assessment and development of satiety-inducing foods;
toxicological evaluations of sweeteners, complex carbohydrates, fatty acids and enzymes for registration purposes;
tolerability studies related to new ingredients;
advanced gastrointestinal research;
health claim substantiation.

Our TNO scientists are well-known internationally for their work in areas as diverse as ingredient and product innovation, food safety and health claim support.

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