Costs relating to the establishment of the a2 Milk UK joint venture contributed to a H1 profits decrease for Australasian dairy processor A2 Corporation (A2C), the company has revealed.
Poland is failing to recognise EU laws that promote free trade across member states when it comes to food supplements – and has been given two months to alter its laws or face EU court action.
The International Dairy Federation (IDF) has given its backing to a new Food and Agriculture Organisation of the United Nations (FAO)-recommended method of protein quality measurement that “clearly demonstrates the superiority” of dairy proteins over...
Lactic acid bacteria and their soy milk fermented products could help to battle obesity by improving fat metabolism, according to new data from animal models.
Extracts from green tea may block the formation of beta-amyloid plaques that have been linked to the onset ofAlzheimer's disease and other neurodegenerative conditions, according to new laboratory data.
By rights, perilla seeds should be the first choice for firms looking for good sources of the omega-3 fatty acid Alpha Linolenic Acid (ALA) ahead of chia and flaxseed, because they are cheaper, have higher concentrations of ALA and a better taste profile,...
Daily supplements containing HMB, a metabolite of the branched chain amino acid leucine, may preserve muscle mass during bed rest, says a new study by Abbott Nutrition.
