The use of probiotics for the biosynthesis of metallic nanoparticles (MNPs) may offer a cheaper, more eco-friendly alternative to previous production methods, says a new review.
The vitamin E alpha-tocopherol is imperative to a baby’s nervous system development, and they primarily get this from breast milk or formula. In a clinical trial, researchers from Abbott Nutrition found that there might be a difference in how synthetic...
A signalling molecule produced by the the omega-3 fatty acid DHA could be used to target age-related conditions and diseases including stroke and Alzheimer’s, new research suggests.
The European Commission (EC) has conditionally cleared a two-way deal acquisition between FMC and DuPont, based on promises that both companies will divest parts of their existing business.
The European Commission is preparing guidelines to help national authorities identify and put an end to the "totally unacceptable" and discriminatory practice of dual quality foods, Commission president Jean-Claude Juncker said yesterday.
Commercial production of omega-3 supplements sourced from genetically modified plants is the subject of research that could ease the pressure on traditional marine-derived supplies of fish oils.
