Probiotic and natural colours player Chr Hansen reported a 10% growth in organic revenue in the first nine months, leading the company to slightly raise full year expectations.
Mirtoselect, a natural standardised form of bilberry extract, improves tear flow in people with dry eyes, according to a recent study published in European Review for Medical and Pharmacological Sciences.
A combination supplement containing medium-chain triglycerides (MCTs), L-leucine-rich amino acids, and vitamin D3 may boost cognitive function in frail elderly people, says a new study.
There is considerable promise in manipulating the gut microbiome to treat the two main forms of inflammatory bowel disease (IBD), ulcerative colitis and Crohn’s disease, according to a new review.
Microbiome app developer DayTwo has secured €12 million (€10.6m) investment from Seventure Partners’ Health for Life Capital fund, as part of a series A round of fundraising.
People consuming the highest intakes of carotenoids and vitamin C from fruit and vegetable sources may reduce their risk of lung cancer by 25%-35%, suggests a study in Frontiers in Oncology.
Asia will fuel the growth of the omega-3 sector in the coming years, with the executive director of trade organisation GOED predicting the region could contribute an additional $20bn in sales.
Multiply Labs, a spin-off company from the Massachusetts Institute of Technology, is gearing up for the launch of its 3D printed personalized supplements.
You can’t yet find the next great athlete by doing a genetic test. But you can determine who is most likely to benefit from caffeine, a common sports nutrition ingredient
Defatted strawberry seeds have ‘great potential’ for use as ingredients in dietary supplements or products with high nutrition value, says a new study.
Pregnant women with combined low vitamin B12 and high folate levels showed a 97% increase in risk pregnancy-related diabetes, according to a study in Clinical Nutrition.
The porous, moisture-absorbent properties of rye products such as bread, flakes and granolas are key to maintaining long-lasting satiety and effective weight management, a Finnish study determines.
Reports that some infant formula products on sale in Australia and New Zealand contain potentially 'dangerous' nanoscale particles have been dismissed by regulators and scientists — with one branding it blatant 'scaremongering'.