Rewarding true innovation, market success and cutting-edge research in healthy foods, supplements and nutrition the 2019 NutraIngredients Awards gala evening will host an industry-wide celebration of success.
Held on Wednesday May 8th in Geneva, after the second day of Vitafoods Europe, the dinner and awards ceremony has become a fixture of the Vitafoods calendar – and next year will be even bigger and better!
In it to win it!
Entries for the 12 prestigious awards are open now – with categories to celebrate ingredient and finished product success in addition to highly competitive categories for nutrition research, personalised nutrition, and start-ups.
The closing date for entries is Friday 25th January 2019. Entering the awards is a great way to showcase your hard work and achievements and communicate this within your business and externally to the trade.
The 12 categories for the NutraIngredients-Awards aim to celebrate the best ingredients, finished products, research, companies, innovations and people that industry has to offer in key consumer categories.
The independent awards will be judged by some of the sharpest eyes and minds in nutrition including: Cédric Bourges, founder and CEO of Nutraveris; Patrick Coppens, director of regulatory & scientific affairs at Food Supplements Europe; industry consultant Jens Bleiel and Dr Astrid Stuckelberger, from the Faculty of Medicine at the University of Geneva and Lausanne.
This is your chance to stand out as a leader in your market segment and showcase your success and innovation to the rest of the industry in the following areas:
- Ingredient of the Year: Sports Nutrition
- Ingredient of the Year: Infant Nutrition
- Ingredient of the Year: Healthy Ageing
- Ingredient of the Year: Weight Management
- Probiotic Product of the Year
- Botanical Product of the Year
- Omega-3 Product of the Year
- NutraChampion – in association with Vitafoods Europe 2019
- Personalised Nutrition Initiative
- Start-up Award
- Nutrition Research Project – in association with Vitafoods Europe 2019
- Editors Award for Innovation
“The range of categories provides nutraceutical, functional and healthy food industry players with multiple opportunities to enter, and showcase their unique talents and successes,” said NutraIngredients senior editor Nathan Gray, who will chair the judging panel.
“From finished product manufacturers to ingredients suppliers, start-ups, universities and contract research organisations – and even individuals who have contributed hugely to the industry – there is a chance for all to get the recognition they deserve.”
Entry to the awards will be set at a fee of £150+VAT per entry. Please see the NutraIngredients Awards website for further details.