A lack of protein in a father's diet affects the quality of his sperm and in turn, could affect the long-term cardiovascular health of his offspring, say researchers from the UK.
France’s National Union of Food Supplements, Synadiet says that it is ‘astonished at the total absence of consumer experiences’ in a report that warns the general public of poor quality supplements.
Could a suite of microscopic microbial factories (yeast, bacteria, fungi, algae) churning out protein in huge fermentation tanks prompt the collapse of the meat and dairy industry as we know it, or are proponents of this view living in some kind of ‘vegan...
The United Natural Products Alliance has announced a new policy on hemp extracts while at the same time announcing its first member engaged exclusively in the business.
Belgian ingredients supplier COSUCRA is investing further in its pea processing capabilities, with the opening of a second facility in Aarhus, Denmark. According to commercial director Eric Bosly this will make the company one of the largest pea protein...
Start-up Nourished claims it has developed the world’s first 3D-printed ‘truly customised’ daily nutrition stack, which it is launching in the UK this week.
Genetic differences in our immune systems could play a vital role in shaping the way different strains of bacteria colonise our gut microbiome, say researchers.
As pre-workout supplements strip off their male-vibe and muscle in on the 'general' market, Lumina Intelligence takes a look at the big consumer trends in this sub-category of sports nutrition and reveals some big growth opportunities.
DSM says there is a need to adopt creative methods to deliver nutritional solutions that can meet optimal intake levels as cases of deficiency diminish.
New clinical trial data suggests supplementation with vitamin D3 could help improve depression scores in older adults with moderate to severe depression.
Hunter & Gather Foods is a UK start-up best known for its keto, paleo and gluten-free condiments and cold-pressed oils. This might sound like hipster paradise but co-founder Amy Moring is quick to insist the brand is tapping into deeper trends rather...
An oral spray method of vitamin D supplementation can provide the same rate of improvement in vitamin D levels as compared to pills, according to newly published research.
Tests on a compound found in human breast milk finds glycerol monolaurate (GML) capable of eliminating disease-causing bacteria from the host while allowing beneficial bacteria to thrive.
True personalized nutrition and health care was a promise seven years ago. Now it’s a reality, and is moving into the implementation phase, an observer says.
Simultaneous intake of vegetable and animal proteins may increase efficient protein absorption and possible muscle synthesis in the body, according to research from Japanese health food manufacturer Q’Sai Co.
Indena is using its proprietary phytosome delivery system, to study a more bioavailable formulation of quercetin, with preliminary clinical evidences in allergy control.
We’re already seeing consolidation in the personalized nutrition space, with Nestlé Health Science and DSM just two of the multinationals putting their money into the category.
Nestlé are to join a group that looks to build a global innovation ecosystem on food and nutrition specifically promoting start-ups and investment to the Swiss region.
Barry Smith, founder and chairman of Symprove, the water-based probiotic food supplement, gives us his opinions on the ever-evolving microbiome supplement industry and tells us major changes are needed.
Our third Probiota Asia Summit taking place in Singapore is now just one week away, and we have a raft of big name firms speaking, sponsoring and attending.
Utah-based the United Natural Products Alliance (UNPA) has added 13 new companies as members, including Nutrabolt, Taane Co., Trace Minerals and Uckele Health & Nutrition as Executive Members.
Vitamin Shoppe recently unveiled a new store concept with the hope to boost sagging revenues by engaging consumers with technology-driven personalization.
AOAC recognition of two cranberry methods means there is finally consensus on how to identify and quantify the proanthocyanins (PACs) within the botanical, the test’s developer says.
The mainstreaming of sports nutrition backed by the ever-rising importance of online reviews and ratings and social media validation, are key findings from a 6-pack of sports nutrition sub-sector reports published by Lumina Intelligence.
It's official, entrepreneurs who pitch with passion are most likely to win investment, according to new scientific research from Case Western Reserve University, .
Self-reported health bias varies drastically from one person to the next and a recent study has gone some way to showing which participants are more likely to misreport.
The European Commission (EC) authorises the extended use of bovine-based whey protein isolate as a novel food for use in food supplements and infant formulae for infants.
The inauguration of a huge, shiny, new (well, repurposed) facility leads to the question of what scale in the industry best serves the dietary supplement consumer.
New research found that high-concentration ashwagandha root extract can be an effective sleep and anxiety aid, according to a study published in Cureus.
NAD has become highly regarded in scientific research in recent years because of its role in biological functions. Now, Dr. Charles Brenner, the Roy J. Carver Chair and Head of Biochemistry at the University of Iowa, will receive a humanitarian grant...
A blend of lycopene and whey protein may improve the quality of sperm in men as UK researchers point to this combination as a way of reducing impact of modern living on reproductive health.
Cannabis Trades Association (CTA) members will not submit a Novel Foods application for its cannabis containing products as it cites the uncertainty of the regulation’s scope as the main reason.
‘Let’s face it, the supplements market is somewhat dysfunctional…’
Baze, which in 2018 launched its DIY blood testing service to determine nutrient levels and deliver customised supplement packages in the US, is coming to Europe.
In this round up, we bring you the latest scientific findings from health foods manufacturers, such as Japanese firm Eminet and Australia's Blackmores, as well as research done by the Chinese and Japanese academia.
Personal health testing developer Wellmetrix and ingredient suppler Royal DSM announced a research collaboration to explore a diagnostic platform for personalized nutrition.
Nine dairy startups promoting everything from whey protein-packed probiotic drinks to indulgent dessert-inspired dairy beverages will square up in San Francisco on November 7 in a competition designed to identify novel applications for fluid milk with...
‘Children are drowning in a flood of unhealthy food’, says England’s outgoing chief medical officer Dame Professor Sally Davies, who is pushing for urgent regulation to tackle obesity.
We get up close and personal with Robert Walker, CEO of Sci-MX (owned by Samworth Brothers), to discover what lead him to become the boss of a leading sports nutrition brand and hear his insights into the industry he has lived and breathed for nearly...
Biotherapeutics firm 4D pharma announces a collaboration with Merck & Co (MSD) in a deal that looks to develop vaccines that deliver live bacteria to the gut.
TopGum Medical, the supplement division of Israeli confectionery manufacturer TopGum, is gearing up to expand in Asia, where it sees potential in China, India, Japan, and Singapore.
Calling all probiotic, prebiotic and microbiome focused start-ups and researchers: Apply now!
Are you an innovative start-up, or a researcher with compelling new data? Would you like to present your company or latest scientific findings at the leading microbiome-focused event? If so, we would like to hear from you!
A new randomized, placebo-controlled clinical trial supports the efficacy of Ingredients by Nature’s new bioflavonoid complex, branded as Eriomin, to help control blood sugar levels, inflammation and blood pressure.
Swedish gut health analysis player Carbiotix is set to collaborate with Dublin-based digestive health tracking firm Food Marble to conduct an eight week study to understand the correlation between digestive health data and gut microbiome data.
'Glowing' skin is a key aim for skin care shoppers and 98% of them believe that good nutrition is necessary to achieving this, according to a survey by Lycored.
A DuPont-led study outlines 2’-fucosyllactose’s (2’-FL) beneficial effect on the infant gut compared to galacto-oligosaccharides (GOS) and lactose as a team identify the oligosaccharide as a first choice energy source for selected infant microbes.