Fortification of grain products with the B vitamin folate may help
reduce memory loss in the over-60's. These are the latest findings
from data compiled by a recent nationwide health and nutrition
survey, NHANES III, carried...
The controversy surrounding food irradiation continues this week in
the US with a declaration from the Centre for Food Safety that the
U.S. Food and Drug Administration (FDA) has ignored growing
Scientists at the US Agricultural Research Service (ARS) report
this week that they have developed a new chromium formulation that
people can absorb into the bloodstream better than anything on the
market, they claim
Phytopharm, a developer of botanical pharmaceuticals, announced
this week the successful completion of the third and final stage of
a study to evaluate a product under development as an appetite
suppressant for the treatment of obesity...