Editorial Webinars

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Immunity and Botanicals: Adaptogens in focus

Immunity and Botanicals: Adaptogens in focus

Webinar

Botanicals are a traditional, yet trending, category with a wealth of scientific backing, especially when it comes to immune function claims. This session will discuss the newest and most relevant science, trends and innovations within the space of medicinal...

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Immunity and Clinical Trials: Emerging Research

Immunity and Clinical Trials: Emerging Research

Webinar

The market has been flooded with products claiming to help support the immune system ever since the pandemic hit this region in early 2020. But how many of these have been based on credible scientific evidence? In this edition, we’ll discuss some of the...

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Immunity and Sports & Active Nutrition

Immunity and Sports & Active Nutrition

Webinar

Interest in exercise and nutrition is growing as consumers look to support immune function. This session will debate the latest developments in this field and how nutrition can support the immune system while helping consumers and athletes stay active.

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Immunity and Beauty

Immunity and Beauty

Webinar

Health and beauty have long worked hand-in-hand, but as COVID-19 continues to create seismic shifts in consumer needs and expectations, the demand for personal care items – topical and ingestible – that de-stress, soothe and protect as part of wider holistic...

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Probiotics, Prebiotics and Immune Function

Probiotics, Prebiotics and Immune Function

Webinar

Immune health has never been more front of mind for consumers than today, and with the gut being the body’s largest immune organ it is no wonder that the microbiome is central to any discussion around how to support immune function. This session will...

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Archives

The future trends of stevia in bakery and snacks

The future trends of stevia in bakery and snacks

Forum

Attracted by its natural, low calorie profile, food manufacturers across the industry are turning to stevia but it is the market for snacks and non-alcoholic drinks that is leading the way.Datamonitor data shows that snacks made up 38.5% of new stevia-sweetened...

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Delivery systems: Which formats are working and with whom

Delivery systems: Which formats are working and with whom

Forum

From beverages to bars to powders to gels to shots, the sports nutrition market is exploring new delivery systems and experimenting with established favorites. But which formats work best, why, and how can we define the consumers? This webinar will look...

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Formulating the ultimate sports beverage

Formulating the ultimate sports beverage

Forum

Preparing for exercise, maintaining performance during exercise, and boosting recovery after exercise all pose different formulation challenges. This webinar will examine which ingredients are vital for sports beverages and the science supporting their...

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Current and future trends in bone and joint health

Current and future trends in bone and joint health

Forum

Baby boomers, post-menopausal women, athletes: The consumer segments served by bone and joint health products are as varied as the products offered on the market. But which ingredients work, how are the products being formulated, which consumer groups...

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Designing the ultimate bone health formulation

Designing the ultimate bone health formulation

Forum

Bone health is more than just calcium and vitamin D. But what other nutrients and ingredients have solid science to support their claims, and how do we formulate them into a winning product? This webinar will examine which ingredients are vital for bone...

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Designing the trials for claims success

Designing the trials for claims success

Forum

Building the science for a successful joint health claim is not easy. A diseased population is not what the regulators are looking for. So how do we measure joint health in people with healthy joints? What are the accepted biomarkers and how do the trials...

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How functional bakery and cereals can deliver results

How functional bakery and cereals can deliver results

Forum

Bread, baked goods and breakfast cereals are increasingly stepping into the functional food arena, with consumers increasing leaning towards more nutritious products even in the staple food categories.Indeed, bakery and cereals account for almost 23 per...

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Pre & Probiotics across the globe

Pre & Probiotics across the globe

Forum

Everyone watches Europe and North America, but things are changing fast in other parts of the world too – you only have to scan the BRIC countries not to mention Latin America and Asia to see that. Is a ‘shared view’ realistic on a global basis?This session...

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Not just about gut health - The new wave in probiotics

Not just about gut health - The new wave in probiotics

Forum

Probiotics are commonly known for their digestive health - but there many other applications for probiotics that include oral health, weight management, brain health, constipation, IBS and many more. This session will cover the other beneficial applications...

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Prebiotics - New and alternative sources

Prebiotics - New and alternative sources

Forum

Inulin, oligosaccharides, fibre forms – these are the mainstays of the prebiotic category. But prebiotic potential exists elsewhere and is finding its way under microscopes where new potentialities are being seen for the first time.

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State of the Market: After Atkins and beyond

State of the Market: After Atkins and beyond

Forum

The weight management market is estimated by some to be worth nearly $20bn. This presentation will chart the rise of the weight management sector, with special focus on dietary programs to achieve weight management, from Atkins to GI and Weight Watchers....

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Satiety fills up the weight management options

Satiety fills up the weight management options

Forum

Products promising to fill you up for longer loom large over the weight management market, but how does the science work, which products can support their claims, and which concepts are on the horizon.

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