Canada's Bioriginal is introducing a new range of essential fatty
acid ingredients in flavored powder form, that will help
formulators incorporate omega-3, -6 and -9 into a wider range of
food products, reports Jess Halliday.
Supplementation with fatty acids may be a safe and effective way of
dealing with educational and behavioral problems among children
with developmental coordination disorder (DCD), according to an
Oxford University study published...
The United States may face an explosion in age-related dementia in
the next 20 years if it fails to contain the present obesity
crisis, warn researchers at Californian health care delivery
organization Kaiser Permanente.
Ocean Nutrition Canada (ONC) has signed its first co-branding
license agreements that will see its MEG-3 brand fish oil
ingredients appear on supplement and food product labeling, and may
crystallize formulators' choice between...
Manufacturers of two thirds of fish oil supplements sold in the US
comply with the strictest standards to remove environmental
contaminants, concludes a survey published by Environmental Defense