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Asia-Pacific in 2014: A year of scandals, soul searching and success

Review of the year

Asia-Pacific in 2014: A year of scandals, soul searching and success

By RJ Whitehead

The last 12 months have been turbulent for much of Asia-Pacific's food industry, with regulations, legislation, markets and partnerships continuing to develop in the latest step in the region's economic development.To mark a fascinating year...

Learning from Japan's healthy ageing market

Special edition: Healthy ageing

Learning from Japan's healthy ageing market

By Shane STARLING

From an €80 million market for anti-ageing placenta supplements to the world’s most innovative (and fad-driven) functional foods and drinks market, Japan’s healthy ageing market is unique and instructive.

Gallery: The top ingredients for cognitive health

Special edition: Cognitive health

Gallery: The top ingredients for cognitive health

By Stephen Daniells

Memory, attention and focus, development, mood; there are numerous ways that a nutrient or ingredient can affect cognitive health. But which have the most science, how do they work, and how are they performing in the market. Check out our gallery of the...

Top 5 snaps from the show: Healthy Beverage and World Tea Expos

LONG BEACH CONVENTION CENTER, CALIFORNIA (MAY 29-31)

Top 5 snaps from the show: Healthy Beverage and World Tea Expos

By Ben BOUCKLEY

Join us on a whirlwind tour of the Healthy Beverage and World Tea Expos, as we train our lens on five rising beverage brands addressing need states from enhanced hydration to digestive health.

Food Vision 2014: In pictures

Food Vision 2014: In pictures

By Nathan Gray

The Food Vision event in Cannes brought together global food and drink industry leaders to tackle some of the biggest issues and key topics directly affecting the future of the industry and the profitability of businesseses. FoodNavigator and the Food...

2013: Big-hitting Nutra news review

2013: Big-hitting Nutra news review

New laws, NGO questions, booming sectors, booed players – there was plenty for the European and international healthy foods and supplements sectors to get on with in 2013. We take a quick look back to help you look forward in 2014...

Top Science: NutraIngredients reveals top 10 science stories of 2013

Top Science: NutraIngredients reveals top 10 science stories of 2013

By Nathan Gray

From the fallout over a controversial omega-3 link to cancer, to links between gut microbes and autism, and so much in between - it’s been a busy year for research in the functional food and nutrition arena... and for us at reporting it at NutraIngredients.

In pictures: The top botanicals and their health benefits

Special edition: Botanicals

In pictures: The top botanicals and their health benefits

By Maggie Hennessy

The botanicals sector is worth $5.6 billion in the US alone, and includes a diverse range of botanicals, from cranberry to St John's wort. In this special gallery we take a tour of the herbal sector, and look at some of the stars, and their health...

Innovation at FIE: New product sneak preview

Innovation at FIE: New product sneak preview

By Caroline Scott-Thomas

The FIE show is set to open its doors in just a couple of weeks, bringing together more than 1,300 suppliers - so what are the hottest new products to look out for on the show floor? FoodNavigator takes a sneak peek at some of the ingredients making an...

People on the move: July 2013

People on the move: July 2013

People change. They move on. They take new jobs, careers shift. So a scan then of people that have taken new posts within the European nutrition sector.

Bone & Joint health – The big ingredients for a booming market

Bone & Joint health – The big ingredients for a booming market

By Stephen DANIELLS

As populations age, maintaining healthy bones and joints becomes increasingly important. Indeed, the global bone and joint health supplements market is predicted to hit US$9 billion globally by 2017, according to Global Industry Analysts. In this gallery...

Antioxidants: 10 misconceptions

10 misconceptions about antioxidants

By Kacey Culliney

Excitement around antioxidants has diminished, replaced by polarised views and misconceptions that have started to impede industry use of the ingredient in supplements and drugs, scientists suggest.

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