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The varied sources of omega-3

Special edition: Omega-3

The varied sources of omega-3

By Stephen Daniells

Omega-3 fatty acids can be obtained from a variety of sources: Fish, krill, algae, plants, mussels. In this gallery we tour the world and look at the sources making waves in the $5 billion omega-3 food, beverage and supplements industry.

Inflammation: The expression of a very modern malady

Special edition: Inflammation

Inflammation: The expression of a very modern malady

By Shane Starling

Extra-curricular inflammation of the human body is very real and costing healthcare providers billions globally. But where did it come from and are current efforts helping it go away?

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