Videos

Arla says UHT-friendly whey can tackle elderly malnutrition

Arla says UHT-friendly whey can tackle elderly malnutrition

By Shane Starling

About 60% of elderly hospital patients in the UK are malnourished according to recent data from the British Dietetic Association, a problem companies like Danish firm Arla Food Ingredients are trying to tackle with a new whey form.

Roquette seeks sports blends for pea protein

Roquette seeks sports blends for pea protein

By Shane Starling

Roquette is intensifying its research efforts into the protein potential of various plant forms, and used HIE to launch a pea form targeting sports nutrition products.

Functional foodstuffs: The challenge of omega-3 in finished products

Functional foodstuffs: The challenge of omega-3 in finished products

By Nathan Gray in Frankfurt

The challenge of getting beneficial omega-3 fatty acids into finished products is a big one for the food ingredients and manufacturing industry. But how can suppliers and manufacturers work to get these ingredients into a wider range of products?

Clinical trials needed to fulfill prebiotics

Clinical trials needed to fulfill prebiotics obesity promise: Professor

By Shane Starling

Battling obesity is not the first port of call for prebiotics – they are much more commonly known for their role in promoting gut health and boosting immune systems. But a growing number of studies is showing different prebiotic forms can influence weight...

Olympic Games throw light on supplement contamination

Industry hopes Olympics will torch supplement contamination concerns

By Shane STARLING

The Olympic Games have in the past brought the food supplements industry to the edge of its collective seat – but not necessarily in fevered anticipation of the world-class sporting fare on offer as anti-doping scrutiny has raised contamination issues.

Nutraceutical industry needs new trial design culture

Dispatches from Vitafoods Europe 2012

Nutraceutical industry needs new trial design culture: Research veteran

By Shane Starling

The multi-billion euro global nutraceutical industry will never achieve its potential until it better adapts pharma protocols – and this can be done with food nutrients, says Dr Stephen de Felice, who was the keynote speaker at the recent Vitafoods expo...

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