Regulation & Policy

©iStock/

Synthetic chili pepper extract gets EFSA approval

By Will Chu

The European Food and Safety Authority (EFSA) finds no safety concerns with the Novel Food (NF) phenylcapsaicin, a synthetic chemical compound of the chili pepper extract capsaicin.

©gettyimages / Helmut Feil

Children ‘exceed’ acceptable daily intake of phosphates, EFSA finds

By Katy Askew

A new opinion published by the European Food Safety Authority (EFSA) has concluded that some population groups – particularly infants, children and adolescents – have too many phosphates in their diets. The opinion calls for a maximum level of phosphates...

Follow us

Featured Events

View more

Products

View more

Webinars