Data Sheet

Assessment of an acceptable hydrolysable tannic acid dosage level in Food Supplements

Format: PDF file | Document type: Data Sheet

Assessment of an acceptable hydrolysable tannic acid dosage level in Food Supplements

Based on the natural occurrence of hydrolysable tannic acid in fruits and vegetables or due to deliberate addition to impart certain technical effects, exposure levels between 100 - 200 mg/day are quite realistic and impart no apparent negative health effects. On the contrary it might help to improve the anti-oxidant status of the body.

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