Consuming high levels of caffeine during pregnancy could hinder liver development of your baby and increase the risk of liver disease in adulthood, warns new animal data that backs up previous suggestions.
The high prices of healthy foods, coupled with an abundance of cheap unhealthy foods, remains a prime contributor to malnutrition globally, warn researchers.
The UK looks set to ban the sale of energy drinks high in caffeine to children after a Department of Health consultation lays bare the link to headaches, hyperactivity and obesity.
Maintaining and improving cognitive health among APAC’s rapidly ageing population requires a holistic approach, considering the gut-brain axis, nutrition intake, and the need for a personalised plan.
An inventor from Brazil has developed highly concentrated, portable blends containing plant and wine extracts to enable on-the-go bioactive teas rich in trans-resveratol and other compounds.
The ingredients manufacturer has launched a stabiliser made from fermented bio-based raw materials that caters to the surging plant-based trend, DuPont tells FoodNavigator.
Scientists have discovered a link between drinking a cup of coffee and the stimulation of 'brown fat', the body's own fat-fighting defences, which they say could be the key to tackling obesity and diabetes.
Lowering sodium and increasing potassium intake may exert “convincing blood pressure lowering effects,” especially in hypertensive individuals, according to a paper by Austrian researchers.
The UK’s Advertising Standards Authority (ASA) rules that a collagen drink advertisement is in breach of marketing communication codes for making anti-ageing and wrinkle-reducing claims.
BioZen, which claims to be the first company to make kombucha in Brazil, is launching fruit kefir. We talked to its co-founder about low-sugar drinks, gut health and reaching male consumers.
The IPA World Congress + Probiota Americas 2019 in Vancouver is less than two weeks away, but there’s still time to register to hear from must-see speakers from the Alan Alda Center for Communicating Science, the US Army, Danone, Pharmavite, and many...
A startup founder who battled to bring his brand from near failure to international success in just three years has revealed his insight into the world of health food and drink entrepreneurship.
The interaction of common ingredients contained in energy drinks may have a bigger say in the beverage’s effects on cardiovascular factors that affect the heart rhythm, a US study concludes.
Beverages under the Zola and Caliva brands featuring hemp-derived CBD will start to hit the US market around August or September, says Zola founder Chris Cuvelier, who recently took the helm at a new beverage division at Caliva after the San Jose-based...
