A targeted medical nutrition drink containing omega-3, vitamin D, protein and a combination of polyphenols has been found to improve symptoms of cachexia, a muscle-wasting disease that is common in COPD patients.
DuPont’s prebiotic fibre could exert positive benefits to the gut microbiome, according to an animal study featured in Nature which also raises future implications on skin, metabolic and even brain health.
Moderate fish and seafood consumption during pregnancy is linked to better language and communication skills inchildren at age five, according to a recent Norwegian study published in Environment International.
Chr. Hansen’s new probiotic children’s drinking yoghurt taps into a trio of trends identified by the dairy producer combining functional dairy for gut health that appeals to young taste buds and health conscious parents.