Dietary ingredients have still mostly escaped the most recent iteration of tariff lists for Chinese goods released by the Trump Administration. The real risk is not to the bottom line but to trade relationships in general, experts in the industry agree.
The Advertising Standards Authority (ASA) have rubbished online claims that an app can improve the taste of drinks by extracting more coumarin and epigallocatechin gallate (EGCG) in tea using pulsar wave technology delivered from a smartphone.
The Italian Ministry of Agricultural, Food and Forestry Policies (MIPAAF) has approved legislation that simplifies the cultivation, harvesting and processing of botanical plants potentially used for food supplements.
Lehvoss UK, through its nutritional division Gee Lawson, are now European distributors of Mediterranean extracts manufactured by Nating in a move that makes available the Italian firm’s botanical extracts combined with functional carriers to offer additional...
European regulators confirm Unilever’s assertion that black tea can improve attention identifying caffeine and l‐theanine actions as ‘sufficiently characterised’ during the health claim approval process.
A food and cosmetic convergence, where food ingredients find a place among cosmetic applications, could well form the next wave of innovation as consumers look to nutritional supplements for beauty purposes.