The high prevalence of dietary supplementation use in the athletic population means there is a risk of inadvertent doping for those users who don’t do their research or get their information from reliable sources.
The latest ruling on health claims from the European Court of Justice is expected to boost the confidence of botanical manufacturers during the ‘on hold’ grey period after a health claim has been submitted to regulators but before approval has been secured.
An Italian team has described a method to produce micronised powders and extracts enriched with polyphenols obtained from agricultural waste, offering environmental as well as metabolic health benefits.
The supplementation of astaxanthin and tocotrienol has been shown to improve composite and verbal memory in individuals who have exhibited mild forgetfulness, according to an RCT sponsored by BGG Japan.
Swiss biotech firm Evolva has released their fourth and final installment on Resveratrol Supporting Healthy Aging in Women (RESHAW), with the last clinical study focusing on pain perception, menopausal symptoms and overall well-being.
Eevia Health Oy and Natural Functional Ingredients’ new distribution deal looks set to expand availability of the firm’s active nutrients such as polyphenols, flavonoids, antioxidants, and beta-glucans.
A report by Austria’s Agency for Health and Food Safety (AGES) reveals that almost 40% of plant-based supplements tested that use the terms “superfood,” "purification" and "detoxification," were rejected.
Swiss biotech firm Evolva recently released their findings from the Resveratrol Supporting Healthy Aging in Women (RESHAW) clinical study, which examined cognition, cerebrovascular function and cardiometabolic markers in postmenopausal women.