Recent surges in chlorella sales are yet more proof of the massive and growing influence of social media platforms in supplement performance – even if #chlorella was not the hashtag boosting the chlorella category.
Royal DSM has entered into a broad commercial partnership with Colorado-based cannabinoid company Mile High Labs (MHL) for next generation science-backed cannabinoid solutions.
The European Specialist Sports Nutrition Alliance (ESSNA) continues to swell its memberships ranks with the news that CBD firm Cannaray and healthy drinks makers Genki Forest have signed up.
Using a nanocarrier delivery system, the olive oil-derived extract Hydroxytyrosol can act as a protective agent against Parkinson’s-related neurodegeneration, according to a new study from the Centre for Nutraceuticals, University of Westminster.
The European Commission (EC) has been accused of ‘abandoning all ambition on botanicals,’ after a recent evaluation of regulation on nutrition and health claims, concluded ‘further study’ was required.
Ex-Premier League footballers Mathieu Flamini and Mesut Ozil have teamed up with the University of Westminster to launch a new range of sports-focused supplements under their brand UNITY.
A new survey on the nutritional blend IQed found the product may be beneficial for those with autism, apraxia and other conditions involving motor and speech delays.
Natures Crops International has announced its omega-3 rich Ahiflower plant is now registered and protected under the European and US Plant Variety Protection (PVP) programs.
The Turmeric Co. have fallen foul of the UK advertising code after the firm claimed its specially formulated turmeric shots could fight inflammation and improve joint, heart and gut health.
Cognitive health is a concern for all consumers, from the working mum to the elite athlete, and nootropics are a trending natural solution for those looking to supplement their cognitive energy.
Robertet is to acquire Ecom Food Industries in a deal that serves to strengthen the French natural ingredient specialists’ botanically sourced product line for the sports and cosmetic industries.
Trinity College Dublin (TCD) are to dedicate facilities to identify new bioactives from macro and microalgae, cereals, bioactive herbs and plant sources to create supplements and cosmetic applications.
As news filters through of the world's first dairy-free microalgae-based milk alternative, the product is an example of how far this plant-based food has impacted the food and nutrition industry of late.
Swiss life sciences company Amazentis has combined Mitopure (urolithin A) with high protein to increase sports performance, recovery, and overall cellular health.
OptiBiotix is urging the nutraceutical industry to redouble efforts into developing weight managing products in response to a new report highlighting record numbers of obesity-related hospital admissions.
The polyphenol-rich supplement Zeropollution improves the signs of skin ageing, strengthens skin barrier function, and counteracts oxidative stress, according to a new study involving 100 women.
The immune support benefits of Lonza’s arabinogalactan ingredient ResistAid may be linked to its ability to modulate the gut microbiome as a prebiotic, says a new study.
French biotechnology firm, The Greentech Group has taken a majority stake in the Solactis Group, a specialist in microbiota-based food ingredients in a deal that looks to extend on current prebiotic and probiotic-related offerings.
Sophie's Bionutrients, a Singapore-based next-generation sustainable urban food production technology company, announced today that it had developed the world's first-ever micro-algae-based milk that promises to eliminate allergies making it...
A standardized extract of Eurycoma longifolia (Tongkat Ali) may support testosterone levels in young men and offer benefits for muscle and strength gain, says a new randomized controlled trial.
Six weeks of saffron supplementation led to improved sleep duration and quality in a recent study involving 66 volunteers, suggesting it could be a natural and safe replacement for sleeping pills.
Swiss nutrition giant Nestlé has reportedly confirmed that it will acquire The Bountiful Co. prior to a planned initial public offering for the maker of Nature’s Bounty supplements.
The consumption of multivitamins, omega-3, probiotics or vitamin D supplements may lessen the risk of testing positive for COVID-19 in women but not so for men, an observational study concludes.
A botanical extract combination containing the polyphenols Hibiscus sabdariffa (HS) and Lippia citriodora (LC) may help reduce Blood Pressure (BP) potentially aiding the 1.13bn people worldwide with elevated levels.
A natural orange extract can improve muscle growth and performance in athletes, according to an eight week double-blind, parallel and randomised trial.
Iprona, the Italy-based B2B fruit processing leader, has launched a European blackcurrant extract named CurrantCraft for use in cognitive health focused products.
Not all cranberry products are created equal, and knowing the precise proanthocyanidins profile is necessary in predicting their biological effects, new research has found.
DSM has today (31 March) agreed to acquire the flavour and fragrance (F&F) business of US-based biotech firm Amyris, extending its portfolio with bio-based ingredients for the flavor and fragrance and cosmetics industries.
The European Commission (EC) is to ban botanical species containing hydroxyanthracene derivatives (HADs) that includes aloe extracts in a decision set to have implications for the nutrition and nutricosmetic industry.
Consuming just one cup of leafy green vegetables daily could boost muscle function a study says, which thinks high nitrate consumption is a way to promote lower-limb muscle strength and physical function.
Functional shots firm MOJU has become Danone Manifesto Ventures’ (DMV) first UK-based investment as the private equity group commits to €2.9m (£2.5m) a part of a fundraising round.
A new player is on the verge of entering the astaxanthin and other markets with the granting of a patent on a ‘dark fermentation’ process for cultivating Haematococcus pluvialis and other algae species.
Pectin-derived rhamnogalacturonan-I (RG-I) polysaccharides from bell pepper and carrot may stimulate the immune system and modulate the gut microbiota, says a new study from Europe.
Adherence to a Dutch Healthy Diet could be linked with a lower risk of developing depressive symptoms, according to research which compared the impact of popular dietary patterns.
The Botanical Adulterants Prevention Program has confirmed that a small proportion of elderberry products whose test results it reported on were found to be adulterated.
AlgaEnergy has become the first microalgae-biotechnology company in the world to achieve B Corporation (B Corp) status – a measure of the organisations socially and environmental practices.
Sports nutritionists are hailing the benefits of timing caffeine consumption after a new study found its intake 30 mins before exercise increased the rate of oxidation or "burning" of fat during aerobic exercise.
Supplementation forms a key part of the nutrition protocol of Everton FC, one of the oldest clubs in English football. It’s part of a revamp of the club’s approach to fueling players, brought on by the team’s first dedicated head of nutrition. But supplements...
International marine certifiers Friend of the Sea (FOS) has accredited the world’s first non-marine source of long-chain omega-3 fatty acids in a show of confidence for its producers Nuseed Nutritional.
As bodies age, their systems do, too. The concept of addressing ‘immunosenescence,’ or the specific aging of the immune system, has risen as a way to look at keeping older individuals healthier for longer as a subset of supporting their overall health.
Folium Biosciences has become another US-based firm to submit a Novel Foods application to the UK for its cannabidiol (CBD)-based oil in response to the 31 March deadline set by the country’s food authority.
Dutch authorities are advising consumers to exercise caution when consuming dietary supplements and tea containing St. John's wort, owing to adverse effects observed in combination with medicines.
A new study suggests turmeric extract combined with purified essential oil of turmeric may improve spatial learning and memory and offer some protect against neurotoxins.
They were already gaining traction pre-pandemic, and now, products in the immune support category are continuing to pop up everywhere—from elderberry water to CBD gummies to dairy-based probiotics. We spoke with a few brands who launched their own immune...
Treehouse Biotech has submitted a Novel Foods application to UK authorities for its Cannabidiol (CBD)-based ingredients in a move that signals the US firm’s intent to capture a slice of the UK’s burgeoning CBD market.
A new herbal formula for joint health has debuted on the market to compete with old category standbys glucosamine and chondroitin. The Indian/American company behind it says its vegan positioning and clinical backing sets it apart.
