Experts from the British Dietetic Association (BDA) have revealed five of the ‘wildest’ diet fads they’ve come across over the last year to help consumers avoid them in 2019.
“Self care” is the big theme in health and wellness for 2019, according to the global idea-sharing app Pinterest, with eating trends that show scientific research is capturing the interest of the masses.
The European Food and Safety Authority (EFSA) has said its decision to reject a health claim for Han-Biotech’s Symbiosal was correct after the firm argued the ruling was not scientifically supported.
A mother with an eye for health trends has cultured a huge following for her fermented food brand which originated from a simple aim to boost her son’s gut health.
The European Medicines Agency (EMA) has said omega-3 fatty acid medicines are not effective in preventing further heart and blood vessels problems after heart attack – meaning medicines containing DHA and EPA for this purpose will no longer be authorised...
The UK Government have opened up consultations with the nutrition industry regarding proposed changes to regulations in the event of a no deal scenario after March 2019.
A European trademark to identify sports nutrition products belonging to members of the European Specialist Sports Nutrition Alliance (ESSNA) has been approved by the European Union Intellectual Property Office (EUIPO).
Consumers are choosing food and drink to boost their mood and clear their mind, both physically and ethically, according to new research revealed at HiE Europe.
Inflammation is set to be the next big health concern for ageing populations
A former professional footballer has scored a kick-up in sales for his “world’s healthiest bread” after appearing on BBC’s Dragons’ Den on Sunday (November 11th).
Food, drink and supplement innovators should take tips from the beauty industry as consumers want to fill-up on products that will help them fight the ageing process, says Mintel.
From 'detox' and alkaline diets, to vitamin efficacy and use of protein, we've compiled a list of the top health and nutrition myths that gal experts in the field.
The European Commission (EC) has given its seal of approval to Biova’s eggshell membrane for use in food supplements, representing the first approval of its kind for this ingredient.
