The Ingredients Show, part of the UK Food & Drink Shows, has been postponed until 5-7 July 2021 in response to the UK government’s latest efforts to contain the spread of COVID-19.
Attorney Bob Durkin said that he regularly comes across clients who are curious about the prospects of studying an ingredient for use in both food and drugs.
The European Food Safety Authority (EFSA) has rejected the use of selenite triglycerides as a source of selenium (Se) as a food supplement ingredient due to safety concerns.
Holland & Barrett staff have set up a petition, signed by thousands of staff and customers, begging the company to close its stores during the coronavirus pandemic as they argue their lives and the lives of customers are being put at risk.
The European Commission (EC) is to allow lacto-N-tetraose (LNT) to be placed on the market as a Novel Food for use in food supplements and infant product formulations.
Get your entries submitted by today ... or miss out!
It is time to pick a category and submit your entry to the NutraIngredients Awards 2020. Make sure you get your submission to one of our 12 categories in before the the end of today (Friday 7th February).
With the deadline for applications to the NutraIngredients Awards fast approaching, our panel of expert judges share some of their top tips and hints of what makes a winning entry.
The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its sixth year alongside Vitafoods Europe 2020 in May. With just three weeks to go before applications and nominations...
The European Commission (EC) adds phenylcapsaicin, a synthetic chemical compound of the chili pepper extract capsaicin, to its list of Novel Food (NF) ingredients.
The European Commission (EC) adds the precursor vitamin nicotinamide riboside chloride (NR) to its Novel Foods list after the anti-ageing supplement ingredient receives a positive scientific opinion.
The European Commission (EC) confirms Yarrowia lipolytica yeast biomass’ inclusion to the Novel Foods catalogue intended as a key ingredient for use in food supplements.
Read about diet's influence on cancer and Alzheimer's risk, China's '100-day operation', and new innovations and research in the gut health space in this round-up of our top five trending stories on social media.
Synthesized analogs of botanical ingredients, and ingredients of wholly artificial origin, could have a place in the dietary supplement industry. But if they do, full transparency would argue that they be labeled as such.
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
The European Food and Safety Authority (EFSA) has declared the novel food (NF) Yarrowia lipolytica yeast as safe for use in supplements intended for the general population above 3 years of age.
