The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its sixth year alongside Vitafoods Europe 2020 next May. Which of our categories will you be applying for?
The European Commission (EC) confirms Yarrowia lipolytica yeast biomass’ inclusion to the Novel Foods catalogue intended as a key ingredient for use in food supplements.
Read about diet's influence on cancer and Alzheimer's risk, China's '100-day operation', and new innovations and research in the gut health space in this round-up of our top five trending stories on social media.
Synthesized analogs of botanical ingredients, and ingredients of wholly artificial origin, could have a place in the dietary supplement industry. But if they do, full transparency would argue that they be labeled as such.
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
The European Food and Safety Authority (EFSA) has declared the novel food (NF) Yarrowia lipolytica yeast as safe for use in supplements intended for the general population above 3 years of age.
DSM have been granted an extension by the European Commission (EC) that permits the use of Schizochytrium sp. oil as a source of omega-3 fatty acid for use in foods that include supplements, infant and sports nutrition products.
The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its fifth year alongside Vitafoods Europe 2019 next May. Which of our 12 categories will you be applying for?
The UK Government have opened up consultations with the nutrition industry regarding proposed changes to regulations in the event of a no deal scenario after March 2019.
It's not easy to keep up with the fast pace of the news, but the weekly nutra news review is your best shot. Our editors run down their weekly news highlights - giving you the inside track on the top news and analysis from the last seven days.
The European Commission (EC) has made a series of amendments to its Union list of permitted additives, specifically the groups used for food supplements; further clarifying differences in chewable and syrup products.
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While the sports nutrition market appears to be booming, it is important to keep reality in check. In our first ever sports nutrition survey we ask how market forces, regulations, and innovation are impacting the market. There's just three days left...
German startup Isaac Nutrition talks to NutraIngredients about the potential market for insect blends in bulk powders (and beyond) ahead of its appearance at the upcoming Sports Nutrition Congress 2018 Trailblazers session.
BASF join a long list of suppliers including FrieslandCampina DOMO, Jennewein and DuPont in accelerating the launch of human milk oligosaccharide (HMO) as manufacturers upgrade to large-scale production to meet consumer demands
A recently posted warning letter cites a New York company for the presence of an aromatase inhibitor in one of its dietary supplements. This class of chemicals is popular with strength trainers for its purported ability to suppress estrogen levels.
