After a journey through various forms of corporate ownership, omega-3 supplier EPAX has come full circle, landing with a company that understands fishing and the business of extracting ingredients from fish, an executive says.
Exporters of dietary supplements into China need to be familiar with that country's dominant WeChat social media platform if they want to thrive, an industry association executive said.
In his final address to the omega-3 sector as a whole, outgoing GOED executive director Adam Ismail said the industry has unlimited potential, which it can reach only if it bands together to control its message and support the ingredients’ health benefits...
Daily supplementation with high DHA fish oil concentrate may support a healthy immune response in middle-aged obese adults, according to data from a new pilot study on humans.
Dietary supplement industry groups have heavily criticized a new meta-analysis in JAMA Cardiology that concluded that omega-3 fatty acid supplementation had no significant impact on fatal or nonfatal coronary heart disease or any major vascular events.
In a relentless pursuit of 'scale', Aker BioMarine has now become the world's undisputed leader in krill oil supply. The purpose is not mere aggrandizement, but rather, to have the necessary wherewithal to grow the category with science...
Oral intake of omega-3 fatty acids can help prevent and treat wounds caused by mucositis in cancer patients undergoing chemotherapy, according to researchers in Iran.
Neptune Technologies and Bioressources has concluded a partnership to research krill oil combinations with CBD for wellness products as well as possible medical cannabis applications.
Multiple reports peg Nestlé as the front runner to buy Merck KGaA’s consumer health unit in a race that could result in a deal worth up to $5 billion (€4.1bn).
After more than 10 years guiding the most successful organization of its type within the supplements industry, Adam Ismail has announced he will step down as the executive director of GOED at the end of February.
Data from 51 randomized controlled trials support the ability of the omega-3s eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) to reduce heart rate, report researchers from Soochow University (China) and DSM Nutritional Products.
The potential heart health benefits of omega-3s may be linked (in part at least) to their ability to protect the DNA in the cells lining blood vessels, according to a study from Japanese researchers.
