Ethnicity has a consistent effect on the microbiome according to new research which fuels the debate about whether diet or genes have the most effect on the microbiome.
A European trademark to identify sports nutrition products belonging to members of the European Specialist Sports Nutrition Alliance (ESSNA) has been approved by the European Union Intellectual Property Office (EUIPO).
The popularity of sports and personalised nutrition at this year’s HiE has threatened to overshadow more established product sectors, which innovation-wise, has not quite captured consumer imagination.
A new ecommerce based subscription supplement brand launches today with a unique feature: a smart cap technology that will drive compliance and will help manage reordering.
PeptAIde, the world's first bioactive ingredient discovered and delivered through artificial intelligence (AI) is the culmination of a partnership between BASF and Nuritas formed back in January 2017.
US nutrition data firm Medtronic is to acquire Nutrino Health in a deal that combines both firms’ expertise in nutritional intervention to address the threat of metabolic conditions such as diabetes.
The banking and airline industry are examples of industries that have the right balance of regulation, innovation and technology that personalisation nutrition can take lessons from.
The number of health-related microbiome projects has almost doubled in the last three years, with EU funding almost twice that of non-health related gut research.
Artificial Intelligence (AI) and the microbiota have been identified as opportunities for the private sector to offer affordable nutrition to lower-income consumers, who are at a higher risk of malnutrition.
The importance of digital technology and machine learning as a means to provide precise, tailored nutrition took centre-stage at Probiota Asia 2018, as Danone revealed some of the pioneering research it is undertaking in Singapore.
Nuritas, a Dublin-based start-up making waves in the personalised nutrition sector, has appointed some world leading experts to its new scientific advisory board (SAB).
