The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its sixth year alongside Vitafoods Europe 2020 in May. With just three weeks to go before applications and nominations...
Jennewein Biotechnologie has filed a patent infringement suit against Nestlé concerning the unauthorised use of a human milk oligosaccharide (HMO) purification method for infant formula.
Recognising biologically similar pathways in those with depression could result in a precision led approach that points people towards more effective methods to address the neurological condition.
See December's 10 most read health and nutrition stories, including Nestlé Health Science China's new product innovation centre, FANCL launching its first cold care supplement, and new nutritional labelling requirements from Taiwan FDA.
L’Oréal has unveiled its Artificial Intelligence (AI)-led system that allows users to personalise skincare and cosmetic formulations that match specific skin types and tones.
As we head into 2020, we shine the spotlight on three emerging health and nutrition APAC markets that could help sustain the industry’s supplements and functional foods growth in the years ahead.
Swedish gut analysis and microbiome therapeutics player Carbiotix will partner with the University of Verona on neuroinflammation research using its Microbiome Modular Therapeutics (MMT) platform.
The world's first in-store genetic test that directs the consumer to make healthier personalised choices, based on their DNA profile is now open in London as a pop-up service.
Could an individual’s microbiome indicate how wealthy they are? That is the premise for a team of scientists, who suggest a healthy gut and its microbe profile are linked to social and economic status.
Clinical trials involving diet are severely under-funded and more difficult to complete than drugs studies, say researchers who warn that nutrition studies are prone to bias, are often too small and of too short duration and regularly change outcome...
New research led by Fonterra found that transitional milk contains a higher concentration of Human Milk Oligosaccharides (HMOs) and other nutrients as compared to mature milk in UAE mothers.
A world-class line up of international experts in the microbiome, probiotics and prebiotics will take centre stage in Dublin this February as Probiota 2020 bridges the science and industry divide.
The British Specialist Nutrition Association (BSNA) sets out its manifesto, in which the group calls for government support for reformulation programmes and product labelling of commercial baby foods.
