Protein

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NEWS IN BRIEF

Soy protein supplement recalled over undeclared dairy

By Will Chu

Belgium’s Federal Agency for Food Chain Safety (AFSCA) warns those allergic to dairy to avoid a soy protein supplement after authorities identify milk as a non-listed allergen ingredient.

Kris Ingham

Editor's Spotlight: Startup Focus

International entrepreneur reveals top tips to startup success

By Nikki Cutler

A startup founder who battled to bring his brand from near failure to international success in just three years has revealed his insight into the world of health food and drink entrepreneurship.

Getty | Rimma Bondarenko

Protein potential: Exploring the opportunities

By Nikki Cutler

While its essential for healthy ageing, protein’s ability to repair and grow the body only scratches the surface of the nutrient’s potential. Nandi Proteins is one of the companies exploring that potential.

Delivery by design: How can companies approach delivery systems more rationally?

ENCAPSULATION TECHNOLOGIES: BEYOND SUPPLEMENTS

Delivery by design: How can companies approach delivery systems more rationally?

By Nathan Gray

While there has been an explosion in interest over colloidal delivery systems in recent years there has also been disconnect between primary research and commercialisation, says one expert who believes a novel ‘delivery by design’ approach could speed...

istock | itakdalee

Probiotics: The sleeping giant of sports nutrition?

By Nikki Cutler

Probiotics hold a wealth of ‘pent-up NPD potential' for the Sports Nutrition (SN) industry as they hold the key to untapped and highly desired health benefits, according to new research from Lumina Intelligence.

NutraIngredients Awards 2019: One week left

Deadline is 25th January

NutraIngredients Awards 2019: One week left

By Robert Rose

The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its fifth year alongside Vitafoods Europe 2019 next May. Which of our 12 categories will you be applying for?

Getty | minoandriani

Nutritionist's view: Veganuary gets a health check

By Nikki Cutler

Veganism is very much in vogue this month as a record 300,000 people have signed up to Veganuary but what are the health impacts of shunning all things animal? Registered nutritionist Laura Clark gives her advice.

istock | shironosov

Nutritionist's view: How to cater to the ageing population

By Nikki Cutler

With the global 60+ age group growing at a rate of 3% per year (United Nations 2017). Registered nutritionist Dr Laura Wyness has some tips for food companies as to how they can appeal to these consumers with products tailored to their specific needs....

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