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    <loc>https://www.nutraingredients.com/Article/2026/06/15/meiji-study-finds-probiotic-fermented-yogurt-improves-glucose-control-gut-microbiota/</loc>
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      <news:publication_date>2026-06-15T03:02:31.601Z</news:publication_date>
      <news:title><![CDATA[Probiotic-fermented yogurt improves glucose control, gut microbiota: Meiji study]]></news:title>
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      <image:caption><![CDATA[Yogurt consumption is a promising strategy in the pre-diabetic stage due to its ability to influence both the gut microbial ecosystem and host metabolism.]]></image:caption>
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  <url>
    <loc>https://www.nutraingredients.com/Article/2026/06/15/mismatch-in-multivitamin-research-and-consumer-needs-says-haleon-funded-study/</loc>
    <lastmod>2026-06-15T03:02:27.6Z</lastmod>
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      <news:publication>
        <news:name>NutraIngredients.com</news:name>
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      <news:publication_date>2026-06-15T03:02:27.6Z</news:publication_date>
      <news:title><![CDATA[Haleon-funded study argues mismatch in multivitamin research and consumer needs]]></news:title>
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      <image:caption><![CDATA[A new review funded by Haleon Singapore reported that consumers mostly take multivitamins to maintain their general wellbeing instead of disease prevention. ]]></image:caption>
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