Cool innovation: Singapore firm and academics create probiotic ice cubes 25-Feb-2021 By Tingmin Koe Singapore ice supplier Uni-Tat Ice & Marketing has launched a probiotic ice cube product in several supermarkets across the island-state.
Edible antifreeze to offer ice cream advances Edible antifreeze to offer ice cream advances 10-Jan-2008 By Stephen Daniells Tasteless and edible antifreeze proteins could prevent the formation of ice crystals in ice cream, and maintain the smooth, silky texture, reports research from the US.
