Increased intake of folate may reduce a woman’s risk of pancreatic cancer by 50 per cent, but folate levels are not associated with pancreatic cancer risk in men, says a new study supported by the National Institutes of Health.
A diet high in starchy foods such as potatoes, rice and white bread
may increase the risk of pancreatic cancer in women who are
overweight and sedentary, according to a new study. Historically,
cigarette smoking had been the only...