Personalised nutrition has been hailed as the future of effective nutrition. But how do consumers really feel about it? And is it truly the future of healthy eating?
Supplementation with human milk oligosaccharides (HMOs) in adulthood may balance the gut microbiome and prevent intestinal inflammation, says a new study that sheds light on the potential mechanisms of action of HMOs.
Clasado and Probi's new synbiotic concept increases production of lactate and short-chain fatty acids to provide superior benefits when combined, according to new research.
The gut health trend is one of the single biggest changes to hit the food and drinks industry in recent decades. So what are gut-loving consumers buying and what gut-friendly products will we see next?
Tailored prebiotics may be needed to improve gut microbiota composition for better endurance sport performance, as probiotic supplementation is ineffective without the considering the ecological effect of exercise and diet on gut health, according to...
Research suggests consuming nutrient and fibre-rich foods, such as beans, which support the health of good bacteria in the gut, could help in the prevention and treatment of colorectal cancer
New research finds that Clasado Biosciences’ prebiotic Bimuno GOS (B-GOS) significantly improved quality of life measures across areas of gastrointestinal health and sleep in individuals suffering from irritable bowel syndrome (IBS) and sleep disturbances.
A new randomised controlled trial reveals that administration of the prebiotic yeast mannan (YM) leads to more time spent in bed (TIB) and increased deep sleep in healthy adults.
Dutch plant-based ingredients firm NutriLeads has achieved €4.5million Series C funding to accelerate the commercialisation of its flagship 'precision prebiotic' ingredient BeniCaros.
New 'striking and enlightening' pilot research indicates a daily synbiotic drink can reduce fatigue and improve focus within six weeks of intervention.
NutraIngredients has unveiled the winners of its highly competitive Probiota Pioneers competition, set to showcase innovations in probiotics, prebiotics, and microbiome research at the next, eagerly anticipated Probiota event in February 2024.
A new study in those with IBS observes that participants with more diverse gut microbiomes at baseline have significantly improved gut symptoms and quality of life scores following a fibre intervention, compared to those with lower diversities.
New research suggests the intake of the prebiotic dietary fibre oligofructose, alone or in combination with the the HMO 2’fucosyllactose, leads to substantial improvements in mood via microbiome modulation.
The health-tech startup Myota is meeting the prevalent gap for prebiotic powders within a probiotic-dominated microbiome health market, with its clinically backed blend of fibres accounting for the variability of individual microbiome compositions.
Experts have asserted that “the consumer is ready” for biotics delivering targeted benefits as opposed to general microbiome support, amid a rising demand for psychobiotics and an increasing awareness of the gut-brain axis.
A new randomised controlled trial identifies that chicory root fibres can selectively increase Bifidobacterium species within the human gut, regardless of food application and matrix, to achieve associated health benefits.
Clasado Biosciences has announced a new distribution agreement with international supplier Phytonet AG, to broaden the availability of Bimuno GOS across 14 countries.
Drinking beer could be good for your gut and immunity, stimulating healthy microbiota diversity thanks to the beneficial brew of compounds found in the fermented beverage.
A 50/50 blend of inulin and arabinoxylan may decrease energy intake during a meal, according to a new double-blind, randomised, acute-within-chronic, crossover feeding trial.
Consuming a prebiotic agave fructan jelly could reduce visceral hypersensitivity with short-chain fatty acids, attenuate anxiety and modulate brain activity in irritable bowel syndrome patients with constipation, according to a recent study. The findings...
Prebiotic dietary fiber and probiotic live microbes interact in the digestive tract in ways that may change the capacity of either biotic to improve health, according to a recent study.
More well-designed research with elite soccer players is needed to improve support and advice regarding the use of dietary supplements for athletic performance enhancement, a literature review concludes.
A recent review has shed light on the interplay between gut microbiota, the immune system, and cognitive health, highlighting their profound impact on human well-being, particularly in children.
The upcycled carrot-derived ingredient BeniCaros may produce consistent, significant, and beneficial effects on the gut microbiota, says a new study that supports the ingredient’s prebiotic potential.
FrieslandCampina Ingredients is today launching a new formulation which combines the benefits of whey protein, prebiotic galacto-oligosaccharides (Biotis GOS) and probiotic cultures to support athletic performance and holistic health.
The recent agreement between the companies will permit the use of Pharmabiome’s patented microbiome NicheMap technology, enabling for the production of precision prebiotic fibres targeted to ensure optimal interaction with the microbiome.
Carobway plans to present both established and under development products utilising carob fruit at Vitafoods Europe next month, including low glycaemic index (GI) natural sweeteners and prebiotic fibres for use within foods and supplements.
A new clinical trial has concluded that Solnul, a resistant potato starch (RPS), has prebiotic effects at low dosages, stimulating increases in beneficial health-associated bacteria and reducing diarrhoea and constipation when compared to a placebo group.
Prebiotics could improve the composition of gut microbiota in pregnant women, but did not show robust effects on glucose and lipid metabolism, a new RCT has reported.
Supplementation with garlic powder as prebiotic could decrease the cardiovascular risks associated with metabolic syndrome (MetS), according to new findings from a group of Iranian researchers.
Acetate and butyrate – compounds derived from the gut microbiota – may lower blood pressure in untreated hypertensives, says a new study from Australia.
A high-fibre supplement helped reduce blood pressure among people with hypertension by changing their gut bacteria, a small trial from Australia has reported.
The prebiotic Galactooligosaccharide (GOS) provides a promising replacement for sugar in gummy products, even improving shelf-life, research concludes.
Daily supplementation with 600 mg of an elderberry extract may boost diversity of the gut microbiota, with specific increases in levels of Akkermansia, says a new study from Austria and Italy.
Dilution of the prebiotic message is a concern for the category even as it grows, a trade organization official says. And new methods of constructing prebiotic molecules could further complicate the issue, another expert says.
A study using a branded form of partially hydrolyzed guar gum has shown that it can help suppress common cold symptoms. The study used Taiyo’s Sunfiber ingredient.
Chr. Hansen has received regulatory approval to supply a range of Human Milk Oligosaccharides (HMO) to new and existing global markets, following recent endorsements from Australia and New Zealand last year.
The global gut health is variously estimated at around €15-30 billion and predicted to grow by around 8% annually at least to the end of the decade, but what are the opportunities and hurdles for companies wanting to win in it?
Beans and pulses, considered “neglected staple crops” in many regions of the world, are an important source of resistant starches with gut microbiome-boosting prebiotic potential, says a new review.
Commercial predictive modelling for personalised nutrition requires proper validation to maximise inclusivity and achieve optimal health benefits, say experts.
FrieslandCampina Ingredients has launched a high purity prebiotic that overcomes the technical limitations of developing formulations for small format supplements.
A new review has found reason to believe in the neuroprotective potential of probiotics and prebiotics. But the complex nature and lengthy progression of neurodegenerative conditions means convincing proof is still lacking, the researchers said
UK firm Clasado Biosciences has put the finishing touches to a deal with Nutragroup as the distributor of its prebiotic galactooligosaccharide (GOS) ingredient, Bimuno in the French market.
There is an urgent need to find a unified approach for the use of the term 'probiotic' on labels to change one of the most ‘restricted regimes in the world’ panellists at a conference in Denmark urged.
Incorporating prebiotic inulin-type fructans (ITF) and the low-GI carbohydrate isomaltulose (ISO) into normal diets can help stabilise glycaemic fluctuations and modulate intestinal microbiota.
