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Explaining bio-hacking: is there a marketing opportunity for food companies?

Explaining bio-hacking: is there a marketing opportunity for food companies?

William Reed Business Media | 26-Jan-2017 | Webinar Live Supplier Webinar
As consumers become more conscious about their lifestyles and their wider impact a new trend for biohacking has developed: optimisin...
BASF

Personalized Nutrition – how an industry can take part in shaping the future of Nutrition

BASF Nutrition & Health | 26-Jan-2017 | Webinar Live Supplier Webinar
While personalized nutrition is on the verge of transitioning from niche to mainstream, this sector remains fragmented. The potential is...
Roquette

Find out Nutritional and ingredient lifecycle solutions and strategies!

Roquette | 26-Jan-2017 | Webinar Live Supplier Webinar
In this webinar, Roquette experts clarify the nutritional responses to lifecycle requirements (pregnancy, infancy and the sports, weight...
Personalised Nutrition 2017

Is the time rIpe for I-nutrition?

William Reed Business Media | 26-Jan-2017 | Webinar Live Supplier Webinar
Personalised nutrition hasn’t lived up to its hype – but it may be about to in ways that will shock the food industry.Experts explore and...
Do consumers trust functional foods?

Do consumers trust functional foods?

Sensus | 10-Nov-2016 | PDF Research study
European survey amongst 2.500 consumers.Are they looking for healthier food and drinks?What do they know about Glycemic index?How do they...

Nutridex® by Omnia, Non-GMO Maltodextrins

Faravelli Group | 07-Nov-2016 | PDF Data sheet
NutriDex® are top quality Maltodextrins manufactured from NON GMO maize.The ingredient of choice for baby food, sport nutrition, clinical...
EFSA: Sensus inulin proven impact on blood glucose

Chicory inulin and oligofructose: Excellent sugar replacement in products for diabetics

Sensus | 05-Jan-2016 | PDF Technical / white paper
Recent evidence suggests that the prebiotic effect might also be relevant as the changes in gut microbiota could prevent the development...

Probiota 2016 Conference Programme

Probiota | 05-Jan-2016 | PDF Event programme
NutraIngredients’ Probiota is the leading annual event for the global prebiotic, probiotic and the microbiota focused food and pharma ind...

Food Vision 2016 Event Programme

WRBM - Food Vision | 21-Dec-2015 | PDF Event programme
Leaders in R&D, marketing and business strategy who are passionate about innovation and growth come together at Food Vision in Cannes...

Bio-efficient curcumin with CNTM (PNS Technology)

Aurea BioLabs | 14-Dec-2015 | PDF Technical / white paper
Aurea BioLabs developed a unique Bio-available curcumin - Cureit. Aurea Biolabs did three extractions on the tumeric raw material. The No...
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