Headlines

Human milk oligosaccharide may improve body composition in a weight loss program: Study

Daily supplementation of 2′-Fucosyllactose (2′-FL) reduces body fat percentage and lessens the loss of fat-free mass in overweight individuals participating in a 12-week diet and exercise program.

Vitamin D supplementation may reduce respiratory infections in children

New research finds that higher vitamin D supplementation and sufficient serum 25-hydroxyvitamin D (25-OHD) concentrations are associated with a reduced incidence of respiratory infections among children and adolescents.

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The first 1,000 days: Nutrition's role in early development

The first 1,000 days of life are essential for building the foundation of an infant’s cognitive, immune, and digestive health. How can HMOs support this developmental period?

Study takes multi-nation look at military supplement use

A recent paper published in BMJ Military Health contributes an international view of dietary supplement use in the military, comparing frequency, form and motivations for supplementation in the United States, France, United Kingdom and Slovenia.

The microbiome modulation market: The rise of Amazon and TikTok

Amazon continues to drive probiotic and prebiotic supplement sales growth, but shifting trends suggest that TikTok is driving search and social engagement around the topics, particularly for younger demographics.

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Spotlight for success: 5 industry leaders on how industry awards can elevate a brand

Entering industry awards can help boost your brand’s credibility and visibility, as well as unlock opportunities in the market. Five NutraIngredients Awards Product and Ingredients winners reflect on their experiences.

Akkermansia leads the charge for microbiome-based weight management products

The link between gut microbiota, metabolism and obesity continues to strengthen, and the market for probiotics and prebiotics to help manage weight is gaining momentum, with Akkermansia and GLP-1 claims leading the way.