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Changes in dietary vitamin intakes among women: Study

An analysis of data from the past two decades indicates that women are consuming increasingly fewer dietary carbohydrates and less vitamin A, vitamin C and iron. Calcium, vitamin K and magnesium intake has increased during this period.

Bioactive supplement as an indirect antioxidant to support cellular health

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A unique marine ingredient to support cellular health

Maintaining cellular health can be challenging as factors like oxidative stress and uncontrolled inflammation can damage cells and reduce immune function. Is bioactive supplementation the answer?

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