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Breaking News on Supplements & Nutrition - EuropeUS edition

The future of sports nutrition offers something for every taste

Sports nutrition market has been rapidly growing and will continue to so as it moves away from the elite sport to more mainstream and segmented markets, say experts.

Festive Flick

Happy Holidays 2014 from William Reed Business Media!

The holidays are fast upon us, so let’s put ‘business’ to one side and get into the festive mood. To keep in the spirit of things, we’ve got a ‘gift’...

NutraIngredients' top stories of 2014

Omega-3 breakthroughs, political shake-ups and health claim fines. 

Dispatches from Hi Europe, Amsterdam

Trendspotter: ‘Naturally healthy' to overtake fortified and functional foods

There has been huge growth in functional and fortified food and drinks in recent years, but experts suggest that the next few years could see industry take a ‘naturally healthy’...

Health Ingredients Europe

New proteins are creeping on trend

Alternative proteins are a “hot area” of interest and products such as sandwich spreads made with meal worms could be a thing of the future, according to one food trend...

Dispatches from Hi Europe

‘Artificial’ caffeine is becoming a blacklisted ingredient: Mintel

With changes to labelling laws and a ban on sales to under 18s in Lithuania, ‘artificial’ caffeine is fast becoming one of the top ingredients in the health firing line,...

Trust me, I'm a doctor: European omega-3 consumption depends on physician backing, GOED

Lack of a recommendation from a doctor, taste and price are all top deterrences for European consumers reluctant to take omega-3 – but sustainability is not a key concern, according...

SPECIAL EDITION 2014, BEVERAGE SWEETENER INNOVATION

Stevia sweetness + new health benefits: Mintel analyst sees future potential

Mintel says the presence of nutritionally beneficial compounds could see stevia-based sweeteners of the future that combine functional benefits as well as calorie-free sweetness.

Medical food to grow by 30% as firms learn how to appeal to patients

New analysis from Frost & Sullivan has found that the global medical foods market will grow by one-third by 2018, with Asia-Pacific driving this surge. 

Hi Europe 2014 - Tweet by tweet

Leaders in the European functional food and welness industry have come together in Amsterdam to showcase the latest insights, scienctific research and technological innovations in the industry. We bring you...

NutraIngredients Awards now open for entries

The inaugural NutraIngredients Awards is now open for entries, recognising the best ingredient, product and research innovators in Europe across seven award categories.

Bullet point insights

Put consumer education before health claims, says marketing expert

An ingredient industry more focused on health claims than in educating consumers is actively destroying the market for both itself and it's customers, says Healthy Marketing Team president and expert consultant,...

NSF International and LRQA respond to report findings

Food sector losing more than £11bn due to fraud - report

Food fraud and error could be costing UK companies £11.2bn or 85% of profits a year, according to a report.

Bridging the business-science gap: Probiota 2015 takes aim at new frontiers

Probiota 2015 will return to Amsterdam next February, where global prebiotic, probiotic and microbiota focused industries and researchers will come together to bridge the gap between cutting edge science and business strategy....

DNA sequencing and biofortification the big trends for 2015

DNA sequencing and biofortification of food will create the biggest opportunities for food businesses to respond to pressure to operate more sustainably in 2015, according to the UK’s innovation agency...

Functional foods market is expected to grow 25% by 2017: Leatherhead

The global functional food market is forecast to reach $54bn (€43bn), an increase of 25% compared to the last available data from 2013, says Leatherhead Food Research.

Companies cannot expect consumers to pay for sustainability

Companies cannot expect consumers to pay for sustainable food supply chains, a report has found.

Special edition: functional foods

Pill fatigue is driving innovation in space between functional foods and supplements, experts say

Is pill fatigue just a marketing ploy? No, say many experts in the field.  It’s a real phenomenon and it’s driving both dosage form innovation and the movement of bioactives...

Special edition: Functional Foods

What's driving functional food and beverage growth? Snacking, convenience, and consumer behavior

With sales of $176.7 billion this year functional foods are a hot growth sector. But which ingredients, sectors and countries are the best bets for product launches?

Special edition: functional foods

Functional Foods: The end of the processed foods era?

To understand Functional Foods you must see it as a strategy to add value to processed foods, says the president and founder of the HealthyMarketingTeam, Peter Wennstrom, in this guest article....

Special edition: Functional foods

Phood booed: Why big pharma fails at functional food

Faced with mounting difficulties in their drug businesses, many pharmaceutical manufacturers are looking at getting into functional foods and beverages, notes food marketing expert, Julian Mellentin in this guest article.

Special edition: Functional Foods

Lemon myrtle: Aboriginal functional favourite revived by Sydney Games

An indigenous Australian tree plant, used for tens of thousands of years by Aborigines before being forgotten after the arrival of Europeans Down Under, has the Sydney Olympics to thank...

Top five food and beverage trends for 2015

Clear labelling and convenience are two of the top five trends that will dominate the food and drink industry in 2015, Innova Market Insights has predicted.

The perfect chip? Pulsed Electric Field tech optimizes processing, claims developer

Perforating potato cells can soften the raw material, reducing fry times, lowering fat uptake and creating a more uniform end chip product, says the CEO of a firm specialized in...

Brain health drinks gaining global traction: Canadean

Drinks boating polyphenols and other ingredients that boost brain health are winning over more adult consumers, according to market analyst, Canadean.