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News headlines
- Lower infant formula protein levels may offer obesity protection - Nestlé-backed study
- Protein chocolate: Sources, market and trends
- European healthy ageing apathy creates challenges for brands: Fonterra research
- Infant formula ‘Staging’ concept mimics changing composition of breast milk – Arla Foods Ingredients
- Yakult ordered to pull Olympics-themed advert in UK over health claims breach
- More arrested for smuggling infant formula than drugs - Hong Kong Customs
- Danone Institute teams up with nutrition bodies to examine health effects of yogurt
Products
Data sheet
Akonino ® - The natural choice for healthy development - AAK
14-May-2013 -
Akonino ® - The natural choice for healthy developmentAAK is world-leading supplier of value-added specialty fats, to the infant formulae industry. Akonino lipid ingredients, are our custom-designed products for infant nutrition.
Technical / white paper
Can your infant formula be even Closer to Nature? - Arla Foods Ingredients
06-May-2013 -
The composition of human milk changes dynamically throughout lactation to meet the changing nutritional needs of developing infants. In contrast, traditional infant formulas offer a static diet from birth to six months.A further staging of infant formulas has the potential...
Technical / white paper
Whey Protein Hydrolysates - an athlete’s secret weapon - Arla Foods Ingredients
22-Apr-2013 -
Athlete’s looking to optimise their recovery should be choosing Whey Protein Hydrolysates as their choice of protein source. With Lacprodan HYDRO.365 performance nutrition manufacturers can integrate a gold standard protein into all their applications.
On-Demand Supplier Webinar
Probiotic marketing in 2013 and beyond - GoodBelly/NextFoods/DuPont Nutrition and Health
18-Mar-2013 -
Regulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of science and regulatory parameters varies greatly with regions and countries so what marketing tools are...
On-Demand Supplier Webinar
The microbiome revolution -
15-Mar-2013 -
Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and probiotics work. Question is: Where will phase two go, can it help win claims...
On-Demand Supplier Webinar
The global pre- and probiotic overview: Europe flatlines; Asia-Americas shine - Mintel
15-Mar-2013 -
Probiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit a greater range of health claims. Prebiotics are growing in these markets too but...
Data sheet
ResistAid™ supplementation shown to reduce the number of common colds by 23% - Lonza Ltd
25-Feb-2013 -
Discover how you can reduce the number of common colds by 23%Download our new ResistAid™ brochure that already includes this new groundbreaking news here:The latest research study on ResistAid™ found that supplementation with Lonza’s proprietary immune support ingredient was associated...
Event programme
Food Vision – Connecting leaders in food and drink - WRBM - Food Vision
08-Feb-2013 -
Food Vision is the ultimate event for global leaders in food and drink development. Combining business networking with innovative thinking and commercial insight, this is the ideal platform to explore the key issues that will dictate future business success.Book your...
Information request
SynnovoTM BCAA – A Clear Solution for Nutraceutical Drinks - INNOBIO Limited
28-Jan-2013 -
Branch chain amino acids (BCAA) are essential supplements used by elite athletes for recovery from exercise and to enhance exercise performance. BCAA’s are called essential because they only come from the diet. Now the health conscious consumer can supplement their...
Data sheet
Fast-Tracking New Technology Using Open Innovation - Leatherhead Food Research
07-Jan-2013 -
Do you want to stay at the forefront of food innovation in 2013? This report, based on a recent survey by Leatherhead Food Research, explores the role and importance of new and emerging technologies and open innovation in the food...
Suppliers
Horphag Research
Horphag Research is the exclusive worldwide supplier of Pycnogenol® French maritime pine bark extract.
AAK
AAK is the world’s leading supplier of speciality oils and fats for food, infant nutrition and confectionery products.
Buckton Scott Deutschland GmbH
As a member of the BMC HK Group, it is our mission to supply customers from Europe with raw materials from all over the world, according to their own individual demands. In addition we offer a comprehensive marketing and consultancy service to assist clients who wish to enter new areas of the marketplace.We supply customers predominantly in the following fields:Pharmaceuticals, dietary supplements, functional drinks,sports nutrition, animal health, personal care, chemical products.Product categoriesAmino Acids, Extracts, VitaminsSpecialitiesChondroitin, Glucosamine, MSM We are happy to provide personal advice and we look forward to your enquiry.Buckton Scott Deutschland GmbH, Frankfurter Str. 3b, 38102 Braunschweig, Germany, Phone: +49 531 618 38 20, info@bucktonscott.de, www.bucktonscott.de
New Francisco Biotechnology Corporation (NFBC)
New Francisco Biotechnology Corporation (NFBC) is one of the world’s leading suppliers of innovative prebiotics products for food, pharmaceutical, and feed applications. A 20-year experience in saccharide production and various international quality management systems such as ISO9001, ISO22000, QS Production, HALAL, OU Kosher, GMO-FREE IP, and SA8000 certificates have guaranteed premium quality of a series of international-grade oligosaccharide King-Prebiotics® products that are manufactured from 100% imported raw materials (i.e. lactose and starch). The “King-Prebiotics” products are in full compliance with EN, JAS, and FDA, and have gained international recognition.
Hilmar Ingredients
Consumers are seeking “positive nutrition” – looking at what’s been added or what is inherently good about a product rather than focusing on the “bad” content. In addition, consumers overwhelmingly perceive protein as contributing to general wellness. Sharing that healthy halo, whey protein appears to increase the feeling of satiety more than other proteins.
Prinova
Prinova is the global leader in high-quality nutritional ingredients and continues to add more value to the supply chain through innovative products and value-added services. Prinova can offer technical advice on raw materials and blends, as well as expert R&D Technologists for new flavour trends and application work. Together Prinova will help you create the ideal sports & lifestyle nutrition and wellness products.
WILD – We create Great Taste
WILD Flavors GmbH is headquartered in Zug, Switzerland, and is one of the world’s leading suppliers of natural ingredients to the food and beverage industry. Its management offices with production sites are located in Heidelberg-Eppelheim, Germany (Rudolf Wild GmbH & Co. KG) and Erlanger, Kentucky, USA (WILD Flavors, Inc.).
JK Sucralose Inc.
JK Sucralose Inc. is the world's second largest Sucralose manufacturer and the most dedicated with only one product--"JK Sweet" Sucralose.Establishing sales branches in US, Europe, Japan, and India, JK team is constantly pursuing “Customers’ Maximum Satisfaction” with the guidance of its unique JK Spirit –“iSPEED” --International, Sincere, Professional, Enthusiastic, Excellent and Dedication”."JK Sweet" now becomes a widely recognized and one of the most popular brands among the world’s leading food, beverage and pharmaceutical companies.With a designed long-term annual capacity of 4000 tons, JK will enhance cooperation with our customers to pursue “Sweet Solution for A Healthy Life.”
Croda
Superior quality and purity makes Croda a supplier of choice when looking for omega 3 ingredients to add value to your nutritional or food offering.
Sensus. Making inulin work for you
Sensus is a fast-growing company that produces the innovative food ingredients Frutafit® inulin and Frutalose® oligofructose. These ingredients come from a natural source, the chicory root. They contribute significantly to the development and positioning of healthy food products.
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