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Fibres and carbohydrates

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Obesity and health: the big fat, sugar and salt debate

WRBM | 03-Jul-2014 | Webinar On-Demand Supplier Webinar
Frustrated by what seem to be half-truths, misrepresentations and downright falsehoods peddled in the increasingly acrimonious debate abo...
Beneo

Prebiotics for a healthy digestion and weight management

Beneo | 01-May-2014 | PDF Technical / white paper
Over 50% of the American consumers actively looks for food & drinks for their weight management. Where > 80% associates fiber with...
Cravingz’Gone®: the new satiety-boosting ingredient

Cravingz’Gone®: the new satiety-boosting ingredient

Olygose | 30-Apr-2014 | PDF Product brochure
Cravingz’Gone® is a natural, ultra stable, satiety-boosting ingredient. It is extracted from legumes by a gentle, solvent-free process. C...
Pathway International

Quinoasure® Instantised Quinoa Powder

Pathway International Pty Ltd | 28-Apr-2014 | PDF Data sheet
Quinoasure® is an instantised quinoa powder, produced using a gentle and natural proprietary process.Quinoasure® provides sustained energ...

Beanblock® for a well-mixed Mediterranean balanced meal

Indena | 14-Apr-2014 | PDF Data sheet
Beanblock® is a patented purified bean (Phaseolus vulgaris L.) extract.  According to the most recent clinical results it shows high...
Atlantia Food CRO

Advances in translational Science –Probiotics in transition.

Atlantia Food Clinical Trials | 28-Mar-2014 | PDF Technical / white paper
Despite the hyperbole often linked with a popular research field, the scientific rationale for probiotics is sound. The probiotic concept...
Pathway International

Benexia® Chia Seed Products

Pathway International Pty Ltd | 05-Jul-2013 | PDF Technical / white paper
Benexia® is the world’s leading producer of chia seed products.  The Benexia® range of Chia seed products includes black chia seed,...

The Role of Low GI Foods in Blood Glucose Control

Leatherhead Food Research | 18-Oct-2013 | PDF Technical / white paper
Food and nutrition play a key role in both potentially preventing and/or reducing the risk of a number of diseases such as Type 2 Diabete...

Emulsifier Functionality and Interfacial Tension

Leatherhead Food Research | 09-Oct-2013 | PDF Technical / white paper
As part of recipe development, the selection of emulsifiers is not only dependent on the desirable functional attributes needed for the p...

Effects of Yestimun® Beta-Glucan on the immune system

20-Aug-2013 | PDF Technical / white paper
Beta glucans are a class of natural polysaccharides that have long been investigated for their immuno-modulating properties, ever since t...
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