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Product news > Probiotics and prebiotics
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News headlines
- Chocolate an ‘amenable’ probiotic delivery vehicle, says DuPont
- Prebiotic inulin shows glycemic benefits for diabetic women
- Probiotics again linked to fat and weight loss: RCT data
- Danone, Yakult aim to further ‘collaborative relationship’ through deal
- Maternal microbiota passes directly to newborn, Yakult research suggests
- Symrise wins €125m EIB loan for nutrition and skin R&D
- Chr Hansen targets dairy players with vitamin K-boosting probiotic
Products
On-Demand Supplier Webinar
Probiotics: The Path to Better Digestive Health through Quality Clinical Trials - DuPont Nutrition & Health
29-Apr-2013 -
Today’s hectic lifestyle is increasingly linked to digestive health issues. Numerous external influences including stress, travel, illness and antibiotic use can disrupt the intestinal microbiota, potentially leading to diarrhea and discomfort. These and other functional gastrointestinal symptoms—such as mild constipation...
Technical / white paper
Lallemand Health Solutions probiotic strains: addressing key health markets with documented strains - Lallemand Health Solutions
22-Apr-2013 -
In 2012, probiotic was number three in the Global Supplement Ranking, with prospect for more growth! If gut health remains the primary target for probiotics, and the most documented, new and promising areas such as immunity, stress or women health...
Case study
New Developments in Shelf Stable Probiotics - Pathway International
17-Apr-2013 -
Probiotics provide a wide range of health benefits, but not all probiotics are able to survive processing in order to deliver these benefits. This case study discusses new developments in shelf stable probiotics.GanedenBC30® (Bacillus coagulans GBI-30, 6086), is a spore...
Technical / white paper
Probiotics for a Healthy and Well Being - Sabinsa Corporation
01-Apr-2013 -
Do all nutritional supplements consumed, or all topically applied products provide optimal benefits? Bioavailability and uptake in the body are key factors. A lot depends upon how well they are absorbed along their delivery route. Bioavailability encompasses availability, absorption, retention...
Technical / white paper
Lallemand advanced probiotic protective technology: a 3-level protection program - Lallemand Health Solutions
21-Mar-2013 -
When dealing with probiotics, bacteria viability is a key parameter. In order to ensure the optimal survival and efficacy of its probiotics while offering a wide range of applications, Lallemand Health Solutions has developed a three-level probiotic protection program.Discover how...
On-Demand Supplier Webinar
Probiotic marketing in 2013 and beyond - GoodBelly/NextFoods/DuPont Nutrition and Health
18-Mar-2013 -
Regulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of science and regulatory parameters varies greatly with regions and countries so what marketing tools are...
Data sheet
Pro GI+, the first Probiotic targeting Abdominal Pain - Lesaffre Human Care
18-Mar-2013 -
Learn about the unique probiotic strain having analgesic effects through PPAR alpha receptors and improving bowel function disorders. Lynside® Pro GI+ improves daily life of IBS sufferers and general population with occasional digestive discomfort
On-Demand Supplier Webinar
The microbiome revolution -
15-Mar-2013 -
Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and probiotics work. Question is: Where will phase two go, can it help win claims...
Data sheet
ResistAid™ supplementation shown to reduce the number of common colds by 23% - Lonza Ltd
25-Feb-2013 -
Discover how you can reduce the number of common colds by 23%Download our new ResistAid™ brochure that already includes this new groundbreaking news here:The latest research study on ResistAid™ found that supplementation with Lonza’s proprietary immune support ingredient was associated...
On-Demand Supplier Webinar
The global pre- and probiotic overview: Europe flatlines; Asia-Americas shine - Mintel
15-Mar-2013 -
Probiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit a greater range of health claims. Prebiotics are growing in these markets too but...
Suppliers
Roquette: Offering the best of nature™
A private family business for 78 years, Roquette is one of the world’s leading starch processors, offering over 700 sophisticated products – all obtained from renewable resources – to a wide range of industrial sectors. Focusing on nutrition/health and plant chemistry, it is dedicated to the innovation needed to meet today’s and tomorrow’s challenges
New Francisco Biotechnology Corporation (NFBC)
New Francisco Biotechnology Corporation (NFBC) is one of the world’s leading suppliers of innovative prebiotics products for food, pharmaceutical, and feed applications. A 20-year experience in saccharide production and various international quality management systems such as ISO9001, ISO22000, QS Production, HALAL, OU Kosher, GMO-FREE IP, and SA8000 certificates have guaranteed premium quality of a series of international-grade oligosaccharide King-Prebiotics® products that are manufactured from 100% imported raw materials (i.e. lactose and starch). The “King-Prebiotics” products are in full compliance with EN, JAS, and FDA, and have gained international recognition.
Matsutani Chemical Industry Co., Ltd
Matsutani Chemical Industry Co., Ltd We are the largest modified starch company in Japan established in 1919. Using the accumulated and advanced modified starch technologies, we developed the world first soluble dietary fibre derived from starch which is called Fibersol-2.
Beneo Connecting Nutrition & Health
BENEO's functional ingredients are derived from the natural sources chicory root, sugar beet, rice and wheat. Providing nutritional and technical benefits, they help food manufacturers to produce healthy and more balanced products. BENEO’s ingredients enable the development of products supporting weight management, digestive, bone and dental health but also giving energy for mental & physical performance. Moreover, they improve the taste and texture of food and beverages as well as their nutritional value by replacing fat and sugar as well as enriching fibre and protein.BENEO’s inulin and oligofructose are active prebiotic fibres from chicory root promoting the balance of the intestinal flora and the absorption of minerals such as calcium. Its sugar replacer isomalt is the only one derived from sugar and No 1 ingredient in sugar-free hard-candy. Isomaltulose by BENEO is the only fully digestible and low glycemic sugar providing prolonged energy in the form of glucose. BENEO’s rice derivatives include natural and organic derivatives such as flours, starches, bran, syrups, proteins and concentrates.
Nexira
Nexira is a world leader in the supply of natural ingredients and active botanical extracts for food, nutrition and dietary supplements. Nexira operates on 5 continents with 11 subsidiaries, 9 manufacturing plants and an extensive network of partners in more than 80 countries. Nexira has built its reputation as the world leader in acacia gum and now offers a wide range of natural ingredients with recognized health benefits.
Success starts with the finest ingredients…
Cambridge Commodities are a leading stockholder, distributor and exporter of the highest quality nutritional ingredients.
Cosucra Groupe Warcoing SA
Cosucra Groupe Warcoing has been processing natural ingredients since 1852. But we are not just a supplier. We partner with our customers, providing market expertise, extensive clinical research, and experience in regulatory affairs to help them improve existing products and develop new ones. Partnerships with more than 400 food manufacturers and more than 1,000 product references worldwide demonstrate that Cosucra works alongside clients from idea to launch and from seed to food.
Our product range is:Fibruline® range - Chicory inulin, Fibrulose® range - Chicory oligofructose, Pisane® range - Pea protein isolate, Swelite® range - Pea fibre, Exafine® range - Pea hull fibre, Nastar® range - Pea native starch.
Sensus. Making inulin work for you
Sensus is a fast-growing company that produces the innovative food ingredients Frutafit® inulin and Frutalose® oligofructose. These ingredients come from a natural source, the chicory root. They contribute significantly to the development and positioning of healthy food products.
Tereos Syral - Starch, starch derivatives, alcohol and proteins
Tereos Syral is a leading producer of starch, starch sweeteners, polyols, fibres, alcohol and proteins in Europe. The company is also extending its activities to South America and China.
Gee Lawson Ltd.
More than an ingredient company.A supplier and distributor of active ingredients mainly to the Health Food Supplement and Food & Beverage industries. We source raw materials worldwide seeking the best in terms of quality, legal status with full traceability to meet your local requirements. In-house PSL testing for every batch received as well as other controls to meet our strict Quality approval system.
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Probiotics: The Path to Better Digestive Health through Quality Clinical Trials
DuPont Nutrition & Health
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