Cap-based nutrient delivery systems have been around for several years but have not won widespread uptake on-shelf. A reusable cap featured at the recent Health Ingredients Europe (HiE) trade show...
Ingredients giant BASF will collaborate with Irish start-up Nuritas on the discovery and commercialisation of novel functional peptides using DNA analysis and artificial intelligence (AI).
BioGaia has signed an exclusive agreement with Abbott to commercialize its probiotic products in Thailand.
Canadian and Chinese suppliers have applied for algae omega-3 and plant sterol approval under ‘substantial equivalence’ EU novel food rules.
Norwegian vitamin K specialist Kappa Bioscience has acquired its long-time European distributor, ppm.Ingredients KG (PPM) and boosted its offerings.
Move over crickets and mealworms - Israeli start-up Flying Spark is farming and processing fruit fly powders and oils that are cheaper than other insect ingredients but with a similar...
Chinese supplier BGG’s has won EU novel foods approval for two astaxanthin forms through its new European HQ in Lugano, Switzerland.
OmniActive Health Technologies Ltd. has acquired an 85% stake with Bangalore-based natural ingredients player Indfrag Ltd.
DuPont Nutrition & Health is to invest $60 million (€57m) in expanding dairy culture production sites in France and Germany.
TIC Gums has developed Dairyblend YG OG 6, an organic, non-GMO hydrocolloid system for use in indulgent yogurt applications.
French player Roquette is a decade into protein – and its commitment is building having just announced a major pea-focused investment in North America. At Health Ingredients Europe (HiE) the...
Eurostat, the official statistics bureau of the European Union, has published data report on Europe's farms, fisheries and food supply. How much do you know about where your food comes from?...
French marine and algae-sourced omega-3 specialist Polaris has called on marquee trade group the Global Organisation for EPA and DHA Omega-3s (GOED) to up its presence in Europe.
Ingredients specialist Azelis has set its sights on Africa’s growing middle class with a new import and distribution office in the Ivory Coast.
BASF’s Nutrition & Health Division has opened a new technical application lab in Singapore to provide analytical services and product development support to customers across the region.
Raisio chief executive officer Matti Rihko tells us he is moving onto a new venture later this year and was proud to have overseen Raisio’s transition from a challenged regional...
Indian-based but global-facing herbals player OmniActive Health Technologies has won a $35 million (€33m) investment from venture capitalist Everstone Group, as it pursues expansion and acquisition targets.
Roquette is investing in pea protein in Canada next year, as the French firm ups its game in the protein space.
ICL Food Specialties is introducing a new solution for protein-enriched yogurt.
Antarctica is the southernmost continent on Earth. But while it may be isolated, it is far from insulated and use of its resources like krill has mirrored global political flares from...
The EU claims environment is tough, but Beneo is not giving up on its research roots.
Branding ingredients has a mixed record of success but a survey reveals worldwide demand for recognisable ingredients.
Gone are the days when the supply of humanitarian nutrition products relied on just a handful of western companies. UNICEF is pushing its supply of Ready to Use Therapeutic Food (RUTF)...
The German functional food specialist has launched a range of protein-fortified products to put onto the breakfast table.
Swedish probiotics supplier BioGaia has signed two major deals in Japan with Nippon Kabaya Ohayo Holdings Inc.