Polyphenols present a promising approach to restoring normal endothelial function in people with diabetes, according to a review calling for more research on this potential ‘antioxidant therapy’.
Dietary supplementation with olive oil may protect blood vessels from the deleterious effects of air pollution, suggests a new study from the US Environment Protection Agency.
An animal study conducted by Kyowa Hakko has shown that the company’s patented L-citrulline/L-arginine ingredient is effective in boosting plasma L-arginine levels enhancing nitric oxide bioavailability post supplementation.
Roughly 14 million Americans say they have visual impairment, a number that’s likely to grow as the population continues to age. But the founder of the Dade City, FL-based Healing The Eye & Wellness Center says one ruby-hued solution to eye disease...
Pomegranate polyphenols can help to maintain cardiovascular health, according to a swine study using Spanish firm Probeltebio’s pomegranate extract Pomanox.
Daily intake of a lycopene-based food supplement could help to cut the risk of heart disease by improving the functioning of blood vessels, say researchers.
A combination of aged garlic extract and coenzyme Q10 may improve vascular health by improving the function of the cells lining the blood vessels, says a new study with LA County firefighters.
Short-term supplementation with vitamin E may support the function of cells lining blood cells from potential damage during the increase in blood sugar levels after eating, says a new study.
Daily supplements of a freeze-dried grape polyphenol powder may reduce systolic blood pressure and improve the health of blood vessels, says a new study.
Supplementation with soy isoflavones could improve blood vessel endothelial cell function and reduce cardiovascular disease risk factors, according a new meta-analysis study.
Cranberry juice rich in antioxidant procyanidins is effective at boosting the health of blood vessels, thereby supporting previous research supporting the cardiovascular health of such compounds.
Artemis is launching a new excipient-free purple corn ingredient
standardised to 12 percent anthocyanins, extending the options for
companies developing antioxidant-based products.