It's not easy to keep up with the fast pace of the news, but the weekly nutra news review is your best shot. Our editors run down their weekly news highlights - giving you the inside track on the top news and analysis from the last seven days.
Food and Agriculture Organisation’s director-general José Graziano da Silva has called for legal and institutional frameworks to take the lead in addressing dietary gaps that characterise malnutrition.
The link between gut bacteria and exercise continues to be an area of extreme interest with Finnish researchers publishing results that show the positive influence of endurance training on gut microbiota composition.
The nutritional profile of bee pollen is 'a treasure trove of active natural metabolites', according to scientists, who've updated the food's nutritional values, which may have food safety considerations for the future.
The European Commission (EC) intends to authorise for the first time a health claim arising from the combined effects of a number of substances, in a decision that affects firms backing the synergistic effect of nutrients in their products.
A new study has found that whey protein supports the recovery from muscle loss among elderly subjects better than do collagen peptides. But neither protein helped prevent the muscle loss in the first place.